Easy to drink. Soft fruits, gentle. Nice Greek wine :) — 3 years ago
Exceptional. Lots of structure, tannins, red fruit. The Mourvèdre really comes through. One of the best pic saint loup. This region has really so much to offer now. — 5 years ago
Yes. Pop and pour, notes from 3 hrs open. As with the Pur Sang, this needs a lot of air right now. With air, this is stunning. Gooseberry, sour apple, lemon oil, mint leaf. On the palate: great density and richness, but balanced by fantastic acidity. Mint-infused oil, lemon peel, lovely herbal notes. Lovely, clean finish. — 6 years ago
Black cherry, black raspberry, mushroom, earthy. 2012 but still plenty of fruit. Nice acidity, retained tannins. Really nice — 6 years ago
Awesome loved this — 7 years ago
Co-planted single vineyard. Grown on limestone. Granatxa negre, granatxa pelluda, caranyena. Beautiful, mineral nose. Gentle tannins. Medium bodied. Held up well after 24 hours. Singing, according to Yida. — 3 years ago
Black fruit, caramel, licorice and a nice hint of menthol on the nose, dried fruits with some licorice on the palate — 5 years ago
Bon mes attentes étaient quand meme éleve, dans mon CellarTracker c’était indiqué 2005, je voulais me faire plaisir mais en enlevant la capsule je remarque l’inscription 2003! Bon sang, le producteur s’est trompé de bouchon... mais non l’acheteur c’est trompé de millésisme qui est timidement indiqué à l’endos de la bouteille. Somme tout, la bouteille était tres agréable, on reconnaissait la chauffe du millésisme, la prune, les fruits cuits. Rien de comparable à un 2005 bu il y a deca quelques années déjà! Helas! Il m’en reste une autre que j’ouvrirai tres bientot probablement à l’automne avec un bon plat mijoté — 6 years ago
TypeRed
ProducerDomaine du Cros (Philippe Teulier)
VarietalFer Servadou
DesignationLo Sang del Païs
Vineyardn/a
CountryFrance
RegionSouthwest France
SubRegionn/a
AppellationMarcillac
UPC Code3760086290012 — 7 years ago
Never ending cherry finish besides everything else on the way. Nice! — 6 months ago
22 years old and going strong. Rich with dark fruit, coffee and berries. — 5 years ago
This took some time to open up, but once it did it really sang. All of Greg’s 2018s have gottne rave reviews; based on what I’ve tried so far, well deserved. Has many years of development ahead of it, but is definitely approachable now with ~20min of air. — 6 years ago

Paul Masson
Generous and rounded with youthful fruit, minerally but no oxidative development — 2 months ago