John Osgood

9.1

Sweet and tasty. Still young. — 8 months ago

Iwan

9.2

What a pleasure. Somewhat a beaut on the nose, but so powerful on the palate. Stone fruit and green apple and a little bitterness on the finish. — 2 years ago

Nick Piccone

8.9

Semi-dry and very crushable - apple, peach, honey — 5 years ago

with Sarah

Lyn Farmer

9.0

Medium sweet with the sugar well integrated with firm acidity and a lively presence of saline minerality. Vibrant with some petrol already evident on the nose. Green apple, linden blossom and a beam of lime keep the wine lively — 8 years ago

Patti Gamboni

9.0

Fresh, balanced, pretty. — 8 years ago

Eric Egan

9.3

How to really stump someone in a blind tasting: 1) store a bottle of '69 Weis Leiwener Laurentiuslay Auslese in a box with lots of geuze for ages. 2) allow the wild yeast to enter the bottle and do its thing. 3) wait until you loose 1/4 of the wine through the cork as the pressure builds. 4) open under the table, with a serious 'pop' (to confuse the tasters). 5) serve this miraculously delicious sour 'petillant' (like a cross between a Belgian sour and a very good feinherbst) in riesling glasses. 6) bathe in the glorious confusion that ensues. — 9 years ago

Tooty Frooty

9.1

#småpartierna

Candy is all in my business
And if she's looking hard she will find it
Well, Candy tastes like Nikki Weis
Yeah, you just to like to fantasize — 10 months ago

Stuart Pollack

9.2

So clean and balanced. Not a complex wine, but just a perfect balance of only a mild sweetness followed by minerality and mild acidity. A Golden Mean in all its flavors. White fruit flavors. A paradigm of Mosel Riesling. Extraordinary QPR. — 4 years ago

Chip Hughes

9.0

The Urbans-Hof wines tend toward the broader, fleshier end of the Mosel spectrum, but they’re also rich and crowd pleasing. Lots of apricot and white peach. — 7 years ago

Grant & Jullie

9.0

Quite fragrant of stone fruit. The taste however started with quite a bit of seeetness than followed with an intense l min flavor mixed with peaches ... peachy lemons is the best way I can describe it. A little too sweet for my taste, but quite a surprising mix of flavors that I found it quite enjoyable.
— 8 years ago

Byron Hewett

9.3

Wow! Big, rich, some petrol, lots of fruit, glycerin with a long finish. Impressive! — 8 years ago

boyd

9.3

So delicious. — 9 years ago

Jeroen Koenen

9.1

Fresh ripe fruit notes of peach, pine apple and apricot...
Very lush and generous palate on a great acidic frame, truly 2010 in presence. Love this..!
APnr. 24-11 — 9 years ago

Some Dude

8.9

After only ten years, this one had lost some of its zing; it was a little earthy, but still full of acidity. Paired it with cherry almond cheesecake, and it didn’t have the upfront burst of sweetness to stand up properly. — 2 years ago

Stuart Pollack

8.9

Good off-dry Riesling, with an excellent crisp and acidic finish, nice mineralogy, but a flat sweet attack. Very good but not complex. Still fresh and 11 years, but there is nothing to gain by further aging. — 4 years ago

Vince Andreoni

9.0

Easy drinking — 7 years ago

Michelle Maier

9.0

Slight petrol with lots of beautiful acidity. Pineapple, light honey, lavender — 8 years ago

Julianne Gabert

9.0

Medium bodied and citrusy. Enjoy with garlicky clams. — 8 years ago

Allison Lyzenga

9.0

Medium lemon; medium plus intensity aromas of peach, apricot, honey; developing; medium sweet, high acid, low alcohol, medium plus body, pronounced intensity flavors of peach, dried apricot, honey, grapefruit, long finish — 9 years ago

with Jacob

Philip May

9.0

Very well balanced. Earthy nose, subtle taste, good acidity. — 9 years ago