Our first Malbec, Argentina. Really yummy with roast beef at Christmas. Would be too heavy without food I think. I will order again like at a steakhouse. This one from Haskell’s box. — a year ago
Excellent CNdP with my ribs from Salt Grass Steakhouse. NYE ‘20. With Elissa, Dan, and Paloma. Perfectly aged. Long finish. — 5 years ago
Could be a 9.2 but I had it at a steakhouse and the Cali Cab - Filet combo makes all’s those wines taste better. Even without the 2+2=5 taste combo was still smooth, darkly fruited, and great. — 6 months ago
HawaiiのWolf Gang Steakhouse にて、3世代ディナー。ジンファンデルの果実味とタンニンの苦さのバランスが絶妙。ステーキとの相性は抜群。 — a year ago
Cherry Burnt sugar. Light wood. Asparagus. Drinking at berns steakhouse in Tampa — 10 months ago
4/2021. Bold and full of flavor. Smooth finish once it opened up. Paired very well with the Cowboy ribeye at Perrone’s Steakhouse in Murrrels Inlet. — 5 years ago
Kristin Cancellieri
Excellent special wine, paired with classic steakhouse fare. — a month ago