Delicious perfect with red sauce pasta with Connie — 4 years ago
このビンテージが1番、チョーキーで凝縮感が強い。今回飲み比べた中では少し違うキャラクターにエイジングしていくと思う。
濃いのが好きな人には良いと思う。 — 7 years ago
Wow, cheap in price, but not in taste — 8 years ago
Stunning how this came around with air and baby backs cole slaw and spud salad for the love of labor — 9 years ago
Great stuff! Drank well with chicken scallopini. Quite dry, a rub of tannin. Tart cherries with some dirty leaves thrown into my iced tea. — 9 years ago
Crisp, light with great mix of acidity and minerals. An interesting choice for white wine. — 10 years ago
Dank an Don — 3 years ago
Rich and full flavor - cherry, beet - but very smooth light and clean finish — 5 years ago
Blue purple red fruit leather and rhubarb on the nose. Tannin structure is great with nice tertiary flavors of metal and graphite. — 8 years ago
World of Wines 3/29/16. Dark berry nose, mild structure, nice smokiness. Would pair well with hearty salad. — 9 years ago
Lush velvety Brunello. A joy to drink. — 4 years ago
From our trip to Tuscany... — 5 years ago
With Wex & Sam 11/14 — 6 years ago
Smooth, great aromas, ripe, rounded. Good choice for a special dinner — 8 years ago
Approachable now, really nice, good fruit, clean, good acid, balanced, grip from tannin. More modern in style. Good value. Tangy. — 9 years ago
Unique blend of Merlot, Cabernet sauvignon and Syrah. Intense and complex. Rich of spices. 🌟🌟 — 10 years ago
Peter van den Besselaar
Vintage 2009 — a year ago