Anakena

Tama Vineyard Selection Peumo Cachapoal Valley Carmenere

8.25 ratings
8.51 pro ratings
Rapel Valley, Central Valley, Chile
Carménère
Chicken, Pasta, Exotic Spices, White Rice, Turkey, Baking Spices, Chili & Hot Spicy, Lamb, Potato, Herbs, Beans & Peas, Pungent Cheese, Duck, Onion, Mushrooms, Hard Cheese, Soft Cheese, Pork, Beef, Tomato-Based
Top Notes For
Riccardo L.

Good carmenere. I mean, for what it is. What else would I rather drink at a Brazilian Steakhouse with all this uber-salty meat? Wouldn't waste my time on an exceptional wine... would I?

Good carmenere. I mean, for what it is. What else would I rather drink at a Brazilian Steakhouse with all this uber-salty meat? Wouldn't waste my time on an exceptional wine... would I?

Nov 21st, 2015
Devin Bray

Some decent spice to accommodate acidic grapey fruit, but marred by an industrial flatness and cloying sweetness lying underneath. Not for me.

Some decent spice to accommodate acidic grapey fruit, but marred by an industrial flatness and cloying sweetness lying underneath. Not for me.

Nov 21st, 2015
Julie Lasseigne

Julie had this 6 years ago

Julie had this 6 years ago

Nov 21st, 2020
Justin Frerich

Justin had this 11 years ago

Justin had this 11 years ago

Jul 8th, 2015
Sasha Fannin

Sasha had this 12 years ago

Sasha had this 12 years ago

Dec 13th, 2014
Cris Knight

Cris had this 10 years ago

Cris had this 10 years ago

Aug 19th, 2016