Anthill Farms
Baker Ranch Pinot Noir
Anderson Valley, North Coast, California, USA
Very, very enjoyable Pinot Noir for someone like me, who prefers white wine
Very, very enjoyable Pinot Noir for someone like me, who prefers white wine
Jun 15th, 2024
Very smooth. Excellent Anthill. Very good California Pinot at a great price point.
Very smooth. Excellent Anthill. Very good California Pinot at a great price point.
Sep 3rd, 2020
Herbes de Provence, slight funk, and a whiff of red fruit tucked in. Rich, expansive, spicy, and well structured, the whole clusters show prominently among the characteristics of this terroir. I’ve decided I love this site. Paired well to homemade pizza.
Herbes de Provence, slight funk, and a whiff of red fruit tucked in. Rich, expansive, spicy, and well structured, the whole clusters show prominently among the characteristics of this terroir. I’ve decided I love this site. Paired well to homemade pizza.
Sep 9th, 2018
At first spicy and rich bursting with dark fruit and cherry. A little too much for me but still very good for a CA pinot. Limited but decent acidity. Chalky. I think one can almost drink this now - limited tannins.
At first spicy and rich bursting with dark fruit and cherry. A little too much for me but still very good for a CA pinot. Limited but decent acidity. Chalky. I think one can almost drink this now - limited tannins.
Jan 24th, 2017
