Boscarelli (Marchesi de Ferrari Corradi)

Prugnolo Rosso di Montepulciano Sangiovese Blend

8.94 ratings
-no pro ratings
Montepulciano, Siena, Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Andrew Cullimore

Medium ruby , wide light pink ruby rim . Quite aromatic on the nose with ripe red cherry , hints of thyme , rosemary and mint , with some wet stones hints . On the palate this has good freshness with vibrant acidity , red cherry and cut herbs along with a light stony , mineral character . Ripe , quite light tannins and good raspberry , herbal tinged length . Well made , vibrant and fresh . From now and over the next 3-4 years whilst it retains its youthful fruitiness .

Medium ruby , wide light pink ruby rim . Quite aromatic on the nose with ripe red cherry , hints of thyme , rosemary and mint , with some wet stones hints . On the palate this has good freshness with vibrant acidity , red cherry and cut herbs along with a light stony , mineral character . Ripe , quite light tannins and good raspberry , herbal tinged length . Well made , vibrant and fresh . From now and over the next 3-4 years whilst it retains its youthful fruitiness .

May 17th, 2026
Daniel M

Easter pour 🐣. Happy Easter to all who celebrate. The nose is full of cherries, wild strawberries, leather, tar, delicate oak notes. The palate is showing a good acid drive, superb balance, nice cherry and wild strawberry notes all along, some width, a silky, soft texture that evolves toward the middle of the palate when tannins kick in. Tannins are caressing, slightly disrupting the mouthfeel instead of destroying it, adding only a layer of complexity over an otherwise silky and fruity finish. A tiny oaky, bitter note pops in the very end. It's very good 👍

Easter pour 🐣. Happy Easter to all who celebrate. The nose is full of cherries, wild strawberries, leather, tar, delicate oak notes. The palate is showing a good acid drive, superb balance, nice cherry and wild strawberry notes all along, some width, a silky, soft texture that evolves toward the middle of the palate when tannins kick in. Tannins are caressing, slightly disrupting the mouthfeel instead of destroying it, adding only a layer of complexity over an otherwise silky and fruity finish. A tiny oaky, bitter note pops in the very end. It's very good 👍

Apr 5th, 2026
Ryan Colthorp

Tart cherries.

Tart cherries.

Feb 21st, 2026
Mike Searby

Fresh strawberries. Good length with some liquorice. Smooth

Fresh strawberries. Good length with some liquorice. Smooth

Aug 18th, 2024