We snagged a bottle after a terrific tasting in Los Olivos and now I wish we grabbed two. This was just a great wine from a great vintage for the Santa Ynez Valley - an undercurrent of cooked meat ran throughout the sumptuous dark berry taste. Rounded out with espresso, spice, butterscotch sauce and perfectly calibrated tannins.
We snagged a bottle after a terrific tasting in Los Olivos and now I wish we grabbed two. This was just a great wine from a great vintage for the Santa Ynez Valley - an undercurrent of cooked meat ran throughout the sumptuous dark berry taste. Rounded out with espresso, spice, butterscotch sauce and perfectly calibrated tannins.
Apr 19th, 2020
Santa Ynez Valley, Central Coast, California, USA
