Ferdinando Principiano

Ravera di Monforte Barolo Nebbiolo

9.32 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Brandon Boesch

Tasting great. Still a good amount of time. Herbs, flowers, dark fruits, dried flowers. Good structure.

Tasting great. Still a good amount of time. Herbs, flowers, dark fruits, dried flowers. Good structure.

Jan 29th, 2026
Charlene Tay

Dinner at Mark and Renee’s

Dinner at Mark and Renee’s

Oct 12th, 2018
JKT

Shelf-R2-16-17. Wood-Box2-top 1b; JR

Shelf-R2-16-17. Wood-Box2-top 1b; JR

Jun 7th, 2016