Really light for a barolo. Great with our food. With the family in Italy — 6 months ago
At an Italian restaurant- good value. Straw color. Floral nose. Crisp with nice acidity watering the palate with a hint of tartness. honeydew cucumber hint of green apple and mineral. — 2 years ago
旨味の酸。タンニンはシルキー。 — 3 years ago
Futili wine that is smooth, kind of creamy (not in a California Chardonnay kind of way though), that tastes a little like white flowers and linen. Just delicious. — 4 months ago
Pleasant but past its peak. No acid left. Bland. — 9 months ago
From magnum. Lift bodied with a ton of herbs and spice. The fruit was definitely secondary. Great with the pasta and steak. — 2 years ago
Brandon Boesch
Tasting great. Still a good amount of time. Herbs, flowers, dark fruits, dried flowers. Good structure. — 7 days ago