Jerome Galeyrand

Billard Gevrey-Chambertin Pinot Noir

9.16 ratings
8.82 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Lyle Fass

Founder Fass Selections

8.4

I don’t think the 14’s or 15’s are aging well here. Nose has spice, ethereal cherries, gaminess, some heat. One dimensional. Palate is juicy and whole hella lot of heat. 13% and tastes like 16%. Wtf? Air only makes these worse. What a disappointment.

I don’t think the 14’s or 15’s are aging well here. Nose has spice, ethereal cherries, gaminess, some heat. One dimensional. Palate is juicy and whole hella lot of heat. 13% and tastes like 16%. Wtf? Air only makes these worse. What a disappointment.

Feb 26th, 2021
sumant turlapati

Juicy with little bitter eartiness. Good balance of acidity

Juicy with little bitter eartiness. Good balance of acidity

1 person found it helpfulDec 22nd, 2018
Severn G

Just concluded our annual Fall seclusion into the Rangeley lakes region of Maine, mobile service up there is mostly non-existent, after several days I am posting again.

Smokey, vine fire, earthy cherry on the nose. 4hr decant brings mineral-biased cherries, dirty barnyard fruit, yum!

Just concluded our annual Fall seclusion into the Rangeley lakes region of Maine, mobile service up there is mostly non-existent, after several days I am posting again.

Smokey, vine fire, earthy cherry on the nose. 4hr decant brings mineral-biased cherries, dirty barnyard fruit, yum!

1 person found it helpfulSep 30th, 2018
Lauren M

Lauren had this 6 years ago

Lauren had this 6 years ago

Dec 23rd, 2019