Massolino
Serralunga d'Alba Langhe Nebbiolo
Langhe, Cuneo, Piedmont, ItalyVery typical light Nebbiolo color with slight bricking at the meniscus. Nose of cherry, tar, funk, earth, with a little cotton candy around the edges. A very light wine with big acid and big tannins: unmistakably Italian!
Very typical light Nebbiolo color with slight bricking at the meniscus. Nose of cherry, tar, funk, earth, with a little cotton candy around the edges. A very light wine with big acid and big tannins: unmistakably Italian!
1 person found it helpfulJun 23rd, 2014
Notes of savoury cherry and soil. Light to medium weight palate. Expected a bit more weight from the warm 2011 Vintage. In summary- Clean , Savoury and Dry. A good Lange quaffer. Continuing my Italian Week. Had this again 53 weeks later with Pasta and loved it. Perfect accompaniment.
Notes of savoury cherry and soil. Light to medium weight palate. Expected a bit more weight from the warm 2011 Vintage. In summary- Clean , Savoury and Dry. A good Lange quaffer. Continuing my Italian Week. Had this again 53 weeks later with Pasta and loved it. Perfect accompaniment.
May 14th, 20172011 Massolino Langhe Nebbiolo - Ripe fresh cherry fruit and firm tannins. Balanced and delicious. This is quality, people.
2011 Massolino Langhe Nebbiolo - Ripe fresh cherry fruit and firm tannins. Balanced and delicious. This is quality, people.
Mar 7th, 2014Schneider’s $30 bought in 2015. Drank 2011 on 1/16/21. Surprisingly medium body, almost sweet red fruit — red apples, raspberries, not ripe plum. Good tannin and acid.
Schneider’s $30 bought in 2015. Drank 2011 on 1/16/21. Surprisingly medium body, almost sweet red fruit — red apples, raspberries, not ripe plum. Good tannin and acid.
Jan 17th, 2021Good balance of tannins and smooth. Medium acidity. Good with a meal or on its own, served with cheese.
Good balance of tannins and smooth. Medium acidity. Good with a meal or on its own, served with cheese.
Aug 30th, 2016
Classic Nebbiolo from Serralunga d'Alba. Hometown wine that I drink thousands of kilometers away in Washington, DC. Tannins. I had it with Tomme de Savoie and vegetables. I miss the tajarin to pair it with. Otherwise, a great choice on the US market
Classic Nebbiolo from Serralunga d'Alba. Hometown wine that I drink thousands of kilometers away in Washington, DC. Tannins. I had it with Tomme de Savoie and vegetables. I miss the tajarin to pair it with. Otherwise, a great choice on the US market
Aug 25th, 2015




