Justin Manni

9.2

It was great after it opened up. Dry, leather, berries. Will be best in another year or two. — 4 days ago

"Odedi"

9.0

Purplish in color with a reddish hue.

Light to medium in body with medium acidity.

Dry on the palate with red currants, red cherries, raspberries and spices.

Tangy finish with round tannins and tangy raspberries.

This is a very young Barbaresco from Piedmont. Fruity and fresh, and will continue to age nicely in the next 10 years.

Starting to show some complexity already. Good right out of the bottle, and better with airtime.

A good food wine that will pair nicely with game meats.

100% Nebbiolo grapes were aged for 18 months in large Slavonian wood barrels.

14.5% alcohol by volume.

90 points.

$80. — 9 months ago

Conrad Green

9.2

Soft edges. Cherry, plum, floral notes. Pretty — 2 years ago

with Peter and Gregg

Roman Ochocki

9.0

Young, robust, very fruity. Lovely. With very good Piemontese cuisine at "L'Acino" restaurant, Torino. — 18 days ago

Tom Jenkins

9.0

Had this twice. Nice big(gie) red, super soft. Leather, dark cherries and so smooth. — 10 months ago

Bonnie Chu

9.0

Vineyard brands tasting. $48 — a year ago

Stephen Osgood

9.7

Dark velvet. Wonderful bottle. — 5 months ago

Lavanya Manohar

10

Cognex send off with henri, Brian, Michael — 8 months ago

Turd Ferguson

9.0

Floral nose, violets and orange rind. Bright clean palate. Enough depth and complexity. Perfect $20 pizza wine. — a year ago

Mark Rosse

9.4

Lots of sediment. Decanted and was tightly wound for almost two hours. While waiting we opened a bottle of 04 Massolino Vigna Rionda Barolo which was 🎶 singing right from the get go! Then came back to this 83 and it had definitely developed into a great bottle almost bigger in style than the Barolo who would have guessed 🤷‍♂️ — 2 years ago