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Rabbit Island

Nelson Sauvignon Blanc

9.07 ratings
-no pro ratings
Nelson, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Rabbit IslandNelson, South IslandSauvignon Blanc
Top Notes For
Steven Schafersman
9.0

Very good. Full of typical delicious Marlborough aromas and flavors even though its from an island across the bay from that province.

Very good. Full of typical delicious Marlborough aromas and flavors even though its from an island across the bay from that province.

Jan 4th, 2018
Mike DeSocio
8.2

Mike had this 7 years ago

Mike had this 7 years ago

Aug 21st, 2019
Janet Dely
9.0

Janet had this 8 years ago

Janet had this 8 years ago

Apr 26th, 2018