Blanc de Blancs Grand Cru Champagne Chardonnay

Some fruit and vanilla ice cream in the nose and palate. Went well with both prosciutto and hard white cheese and a double chocolate brownie.

An impressively elegant Brut Nature Champagne, this 2009 vintage shows the reward of time with beautifully developed maturity and tension. Ultra dry, yet remarkably expressive, it opens with aromas and flavors of citrus zest and yellow stone fruits, underpinned by almond and delicate toast.

The palate is light-to-medium-bodied with vibrant acidity that still sings after all these years, offering a clean, refined finish. A true food Champagne, pair it with lobster, scallops, or fine shellfish for a luxurious experience.

Bob had this 5 months ago

Andra had this 2 years ago