We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
I would not guess French. A little too sweet — and something tropical in a clashing, untrue-to-style way. It’s fine on closeout, but no way at MSRP. 85. — 21 days ago
NOSE: lactic, yoghurt-y smell … toast. A little raspberry, maybe?
TASTE: like the nose, but good — a slightly lactic and toasty red fruit, the fruit more prominent. The champagne toasti-ness is pleasant and squeaks it into a weak 90. — 2 months ago
John Bratincevic
A little more American-chardonnay-ish than I expected — on the savoury side. 89. — 4 hours ago