A.d. Coutelas

A.D. Coutelas

Vintage Brut Champagne Blend 2015

Wow - this threw me off on initial taste - my novice palate assumed this had seen oak - but with a little more space and time with a fresh bottle suggested something with a little more brightness and citrus on the nose balanced with richness that never approached flabby. Day 2 gave me something like a Mosel Riesling Spätlese nose of citrus rind and oil matched on the palate by some viscosity. I almost sensed some Chenin Blanc beeswaxy essence and texture with honeyed floral notes. Mineral backbone, enough acid to carry its ripeness, and perhaps my only wish was a little more bubble to give some lift. I love acid but this was a joy to taste through! — 3 days ago

Eric liked this

Beckham Estate Vineyard

A.D. Beckham Amphora Pinot Gris

Tart cherry, funky notes, fruit punch vibes. 🍇 🥊 — 3 years ago

Candace Fleischmann
with Candace
Laura liked this

A.D. Coutelas

Origin' Brut Champagne Blend

Fresh, fruity. White flower. Citrus. A.D. Coutelas Origin Brut Champagne Blend @, Jess2, 230702 — 3 years ago

A.D. Coutelas

Louis Victor Fût de Chéne Brut Champagne Blend

Somm David T
9.1

First time having this cuvée.

@delectable This is the Louis Latour.

Rides the fence well of reductive & oxidative.
— 3 years ago

Shay, Bob and 9 others liked this

Weingut Theo Minges Flemlingen A.D. Weinstr

Gleisweiler trocken Scheurebe 2020

Sprite. Some winded. Peach. Super aromatic. Called white muscat. It’s very similar. Actually a Riesling derivative. — 3 years ago

A.D. Coutelas

Cuvée 1809 Extra Brut Champagne Blend

Somm David T
9.1

Finished the night w/ a glass of the Cuvée 1809. My friend received it in her Somm Selection Club from K&L Wine Merchants.

Normally, I am a little skeptical of having others select my bottles, but this lived up to the bill.

It is a very nice & well made bottle. Good balance, nice mousse and an well polished finish.
— a year ago

Daniel, Daniel and 12 others liked this

Eminence Road Farm Winery

A.D. Vineyard Chardonnay 2021

Refreshing weight at such low abv. How? — 3 years ago