Victor Charcan

9.1

Expressive nose of red fruit, slint, a hint of smoke, light bodied and high acid. Ribeiro blend, showing Atlantic. A treat for Burgundy lovers that don’t want to spend that much — 4 months ago

Fabio Franchella

9.1

Of course a great wine. But it stays a bit to heavy with his 15%. Missing the balance.
— 8 months ago

David Walser

9.2

I’m not at Finca Cortesin but across the street at our new part time Costa del Sol place. Trying different Spanish wines. This Reserva is a nice one that I will continue to purchase. Dinner on our terrace overlooking the Mediterranean and Africa. Under 10 €. — 3 years ago

Neal Ferry

8.9

It’s good, I bought a case... — 5 years ago

with TwiLea

Wayne Ward

9.5

Different for me after months of Roble — 7 years ago

Joan Alberni

9.5

Abadia ND d’Orval. Sabor especiat , un punt de cuiro i terra fresca. Torrat suau i una mica tèrbola. — 8 years ago

Daniel E Hays

10

Winner - must decant Tempranillo $35
April 1st — 8 years ago

Sipping Fine Wine

9.2

Blend of 64% Tempranillo, 15% Cabernet Sauvignon, 14% Syrah, 6% Merlot and 1% Petit Verdot, deep Ruby red color with aromas of red and black fruit and toasty spice, from a warmer year. The palate shows plum and blackberry flavors with smoke, cacao and spice. Vivid acidity, firm ripe tannins, integrated lending to a medium+ finish ending with some earthy notes. — 4 months ago

Neal Ferry

9.0

Minerals and Dryness — 2 years ago

with TwiLea

Elijah Dolly

9.3

Very minerally, perfect with baked fish — 4 years ago

Stephane Jaime Orts

9.2

Had the 2017, excellent — 6 years ago

Barbara Gallella

9.5

Oscar brought back from Spain trip December 2018. Shared it in June of 2019- so good... Crianza 2015
Not positive that this is the correct listing for this bottle — 7 years ago

Mike Searby

8.9

A dark brooding wine with tar and spices. Blueberries and black olives. — 8 years ago

Jaime Landy

10

This is absolutely delicious. One of the best wines we've had on quite some time. — 8 years ago

Kraig Meyer

9.0

A light red, very nice with some chill, some similarity to Gamay Noir when served with food. We really enjoyed it with octopus and chicken, felt it was a bit astringent to drink without food. — 9 months ago

Heather Rostker

9.0

A Verdejo-Viura - don’t know that I’ve had before but I like it. Light and fruity with a slight effervescent reminiscent of Vinho Verde — 2 years ago

with Dave

Byron Hewett

9.3

Fully mature. Leather, cassis. Delicious. At Arzak. — 4 years ago

Lauren Ruvolo

9.4

This wine joined us for a meaty dinner. Tart berries. Medium acidity. A shy wine that needs time to open up. Delicious and easily drinkable — 6 years ago

with John

Sergio Marcondes

9.2

Merry Christmas 🎄 — 8 years ago

Ryan Frank

8.9

2011 vintage - dark chocolate, dark berries, somewhat dry. — 8 years ago