Peter van Dijk

9.4

@delectable, this is the boghis climat — 8 days ago

Sagee Aran

9.3

Light in color, medium in body, tanins are kicking. A perfumed wine withe notes of red fruit, a silky texture ( after tanins settle, 2 hours) very enjoyable with pasta and fish. — 7 months ago

Bill Morgan

9.0

Very soft on the palette with floral and some spice — 10 months ago

Willem Booij

9.3

Always a no brainer and always performing. — 4 years ago

John Willison

9.0

Lemon, lemon curd, crushed stone. — 4 months ago

Donald Williams

9.4

Nice rosé. Served a bit too chilled, but it got better as it warmed up. Very decent price for a restaurant. — 6 months ago

with Bonnie

Randy Fuller

9.1

This is a dark wine. It looks dark, smells dark and tastes dark. The nose brings blackberry, plum, coffee and black tea. There is very little oak in the aroma package, if any. The palate shows dark fruit as well, with a clean and healthy tannic structure. The finish is not terribly long, but it is juicy and flavorful. — 3 years ago

Mike Miller

9.6

Honeysuckle lovelyness. #opentuesdaywines — 5 months ago

with Anne

David Koenen

9.1

@ Granica, Celettes — 9 months ago

Mike Obley

9.1

Wet linear, aggressive eservence. Disgorged 7/2022 — 2 years ago