Andy Stabile

9.2

Best Italian I had was first bottle after getting home from Italy…

Earth, cran…. Subtle apricot and mint finish.
tannins softened as we killed the bottle.
#yum
Stecca Hermosa Beach. — a month ago

with Sally

Jacques Barkhuizen

10

Brilliantly — 4 years ago

Nicola Morvillo

9.2

On 11-4-21 — 5 years ago

P A

9.5

Just good at the end of the day. From Fernie Cheers 🥃🇨🇦 — 6 years ago

Roy Goble

9.4

Easily my favorite — 6 months ago

Ellen Clifford

9.1

The best possible medium plus ballpark frank aromas then bright and birch-y (if I dare say so) on the palate. Smoke is the calling card, earth and bakery aromas back it up. — 3 years ago

Martin Sher

9.3

In a perfect place right now. All the dried roses and fresh potpourri. — 6 years ago

David D

9.0

Another nice young Nebbiolo. Already nicely mellow and drinkable. The usual plus some extra berry and dried roses. From Astor Wines. 05/07/23 — 3 years ago

Mike Smith

10

Campari but…better? — 4 years ago

Severn G

9.3

How does anyone not hoard (regular) Sazerac at ~$25?!
Incredibly smooth, great sweet note to the finish. Again, why haven't I not been buying this for years...?

(BTW Kirkland Bourbon at $30 is worth the price of admission, earthy oak note on the palate is quite similar to Buffalo Trace.)

Counter-Clockwise from top left:
Buffalo Trace (single-barrel selection), Jefferson's Reserve Very Old/Very Small Batch, Knob Creek (9yo), Kirkland Bourbon (7yo), St George single-malt (SM 015), Hillrock (Ancram NY, solera aged, Barrel No. 174), Berkshire Mountain Distillers Shay's Rebellion and Wild Turkey Master's Keep (Batch 0001, 17yo). — 4 years ago