Enjoying outside at Substrate with a pepperoni and mushroom pizza from Bird. Light floral salinity. Bright citrus. — a month ago
Nose is faint, fully resolving into the body. Body is soft and supple but wonderful experience on the palate with medium finish. Great wine. Tannins are still there, but holding the body with gossamer gloves. — 5 months ago
Peppers, cherries, black pepper, star anise.
Tart cherry, light peppercorn, nice front palate tannins. A bit of earth. — 2 days ago
Perfumed red fruits.
Cherry, zippy structure, earthen, licorice, fennel. — a month ago
Easy drinking. Dark berries, little oak, smooth tannins — 5 months ago
Clear, pale ruby in color; on the nose, it's clean with medium intensity primary and secondary aromas of raspberries, pomegranates, and cloves; on the palate, it's dry with high acidity, low tannins, medium alcohol, medium body, and pronounced intensity primary and secondary flavors of cherries, cranberries, dried leaves, and hibiscus with a long finish. This wine is complex and balanced. Overall, I rate this wine as very good. Nellie likes it too. — 19 days ago
Still young. — a month ago
Выпито half bottle 20.09.2025 этого прекрасного Grand cru рислинг 2017 с любимой на балконе. Symbol. Прекрасный закат по прекрасное вино и — 6 months ago
Ron Siegel
I like how the 23 whites are showing & this PYCM had lots of orchid fruits, floral, chalk, mineral, white flower with the perfect acidity to balance out the generous fruit — a day ago