Lovely crisp flavour really good — 3 years ago
chardonnay-esque white blend from portugal / v tasty / chestnut flowers add a nice touch — 4 years ago
Acidic but drinkable and very good — 6 years ago
Smooth & sweet - hint of vanilla — 6 years ago
Succulent, sappy and refreshing. Lovely ripe fruit notes, some mineral dust and lemon curd... this is really a great wine to sip in the sun, to accompany to large bowl of salad or some grilled fish. You choose.
Highly recommended, wonderful value for money. — 8 years ago
High textured VV much more stones n yeast — 8 months ago
My 2nd or 3rd tasting, & my love grows: think the fuller, rounder body of Muscadet aged on its lees, & then enter this field blend of Avesso, Arinto, Alvarinho, and Malvasia. So not the green, spritzy Vinho verde of one’s youth. All kinds of white flowers & fruits, w emphasis on the former. Still quite delicate in the mouth but voluminous at same time. Soares importer, who doesn’t mess around. — 2 years ago
Delicious. — 5 years ago
jolly rancher aroma — 6 years ago
I love green wine in general. This one is better than most that you can get in the US. — 6 years ago
Bright, lightly effervescent. — 8 years ago
Very good White wine. Drank with Mum at home. — 8 years ago
Every white here has been money. — a year ago
It is a blend of Avesso and Arinto grapes.
Dry, light body, medium acidity and medium intensity notes of citrus and floral. — 4 years ago
Vinho Verde!!! Smells like lemon, lime, and the ocean. Light, crisp, citrus brightness on the palate, lingering saline minerality. Explore Portugal Class! — 6 years ago
Surprising find, Very enjoyable! — 7 years ago
Smells of pears. Citrus fruit with low acidity but not flabby. This is the best wine with spicy food. Usually wine is astringent and bitter after eating spicy food but this wine maintains its flavors and even tastes a touch of creaminess. — 7 years ago
Wonderful — 9 years ago
Tamara Ring
Fresh, sweet, & crisp. Perhaps some notes of green grapes, a hint of Granny Smith apples but not super tart or anything, and honeydew — 18 days ago