Ray Vanderhoff

9.2

Another excellent vintage of this Barbaresco favorite. Light ruby color with garnet highlights. Aromas of red fruit, rose petals, orange zest and toasted wood. Delicate flavors of sour red and black cherries, sweet baking spices and red and black licorice. Lengthy finish, gentle (but tight) tannins and plus/tangy acidity. Medium bodied, feminine and harmonious. Still young with time to progress. Thanks for opening this bottle, Keith S! — 23 days ago

Jason Sliwa

9.2

Sour cherry in a very good way. — 7 months ago

with Vicki

Jason Sliwa

9.4

A favorite. That particular style of trebbiano that Emidio Pepe also does. — 2 years ago

with Vicki

Tegan Marriott

9.1

Your typical Sunday barbaresco. Not too hot, not too cold, it' a goldilocks nebbiolo. Not too firm, Not too soft either. Mayhaps I'd be inclined to rebuy. — 22 days ago

Ray

9.1

Smooth fruity light bodied would get again — a day ago

Carter White

9.1

Light colored, but full bodied and powerful, fruity, chewy, and expressive. — a year ago

Brent Clayton

9.1

Concentrated fruit, structured — 3 years ago

Mike Miller

9.2

The restaurant here orders it from their hometown, so it’s absolutely fabulous — 3 days ago

with Anne

Andrea C

9.2

Light, fruity — a month ago

Thomas McKee

9.2

Lovely Chianti made by my friend Pasquale Cusano who happens to be here this evening at this amazing place, Acre, to enjoy it with. — 2 years ago

with Debra, Farzina and 1 other