Brasserie St Rieul

Château Puech-Haut

Le Loup du Pic 2016

Dan R
9.0

Soft, fruit sweet but also peppery, killer brasserie wine — 8 years ago

St. Rieul

Bière Ambrée Sur Lie

Bière ambrée plutôt surprenante. Des notes un peu épicées pour cette bière picarde — 10 years ago

St. Rieul

Bière Blonde Sur Lie

Very floral, grappefruit, lemon — 10 years ago

Hermes liked this

Château Barde-Haut

Saint-Émilion Red Bordeaux Blend 2016

Deep purple. Black licorice on nose. Plums, currants, violet. Nice acidity. Had with Brasserie French onion soup and roast chicken. Making room in the cellar. — 6 years ago

Andrew and Lars liked this

Château Croix Cardinale

Saint-Émilion Red Bordeaux Blend 2011

Nice by the glass at Lola Brasserie in Brussels — 9 years ago

Kelley Kalivoda Mewissen
with Kelley
Matt, Laith and 3 others liked this

St. Rieul

Bière de Printemps

Light, lime, fresh, malty — 10 years ago

Velma, DAG and 2 others liked this

Brasserie St-Feuillien / Friart

Belgian Coast IPA

Ok IPA by St feuillien. I guess dry hopped, with the typical yeast taste that has a little dirty, rotten edge to it. — 7 years ago

Clos Fourtet

Saint-Émilion Red Bordeaux Blend 2005

Enjoyed with parents and good friend at Brasserie by Niche. Parents were not overly impressed but I thought it was not wanting for anything. Very elegant. Opened ahead of time and decanted for about 45 min. Much more open than a few years ago and no need to hold longer. — 8 years ago

Pascal Marchand

Rue de Vergy Morey-Saint- Denis Pinot Noir 2010

2016/3/8 at Wine Sellar & Brasserie, San Diego. My first time trying this producer. Seems more new world style, fruit generous, lower on acidity (perhaps due to vintage). It does have a good integrated sense of terrior though. Very easy drinking, very enjoyable. — 10 years ago