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9.8

From Williston Park Wines and Spirits. A little smokey/roasty, black cherries, dark chocolate, easy drinking. — 10 months ago

Stefan Dolhain

9.4

2012 vintage. Old vine Syrah ( 60+ years) on granite soils on very steep slopes. Much more intense and mineral compared to the 2012 Thalabert tasted alongside ( as reflected in the higher price tag). Profound, intense and long, this could be mistaken for Hermitage. A terrific wine from a vintage that remained under the radar Abv. 13,5%. — 4 years ago

Samuel Danthine

9.1

Starts off with sweet berries then takes down to more earthy berries. Extremely drinkable. — 8 years ago

Joan Alberni

9.5

Syrah de vinyes velles , amb àmfora i roure , granat , aromes de fruits vermells , cos , llàgrima , gust torrat i de fruits secs. El Far. — 10 years ago

Ferran Escrivà

8.9

Tasted at the cellar — 11 years ago

Jordi Farre

9.2

Fantàstic monovarietal (mencía) del Biezo. 14 mesos en bota de roure francès molt ben posats. Notes de cirera en nas! Molt rodonet i equilibrat. 30€ at celler Can Dani — 11 years ago

helena masó

9.0

Menu degustacio Nexe, provar quan no estigui embarassada. Criança de la rioja 2021, barrica de roure francès i americà — a year ago

Vitaly Domnenko

8.9

Bm. Tl. Am+. Fm. — 6 years ago

Martin Fletcher

9.3

Exquisite — 7 years ago

Patricia Schnitzer

8.9

December 22, 2017
Montsant blend. 60% Grenache, 35% Carignan, 2% merlot, 2% Syrah, and1% Ull de Llebre (whatever that is!). Medium to full bodied. Cherry and earth. Nice balanced Grenache blend. At this price a great everyday wine. — 9 years ago

elis morera

9.2

Garnatxa roja, vi macerat durant 3 anys en barrica de roure. Garnatxa guanyadora del premi millor vi Catalunya al 2014. — 11 years ago

Natalie Fertig

10

A favorite. — 11 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.0

Capa media. En nariz caramelo, frutas rojas vainilla. En boca potencia estructura y buen final... — 11 years ago

with Antonio, beni and 3 others

Stefan Dolhain

9.3

2019 vintage. Marsanne from 60 years old vines in a small 2,5 hectares vineyard. Mineral and ripe pear, quince and flowers in the nose, as confirmed in the mouth with its bright juicy pear fruit, fresh acidity and impressive mineral length — 4 years ago

Joan Alberni

9.5

Orujo d’albariño envellit en roure mínim 7 anys. Torrats i escorça de taronja. Subtil amb fons de pinyol ben present. — 7 years ago

Jordi Pazo

9.4

Experiencia Verema Barcelona. Museu Marítim. 2018.
19.11.18 — 8 years ago

Joan Alberni

9.7

Impressionant belga d'anyada , roure amb cos intens , gustos de cafè , xarop i final de roquefort. + Cub a Girona. — 10 years ago

elis morera

9.6

Garnatxa blanca, garnatxa roja, macabeu i samso blanc d'uns terrenys elevats amb sòl de pissarra. Amés 5 mesos en barrica de roure — 11 years ago

Carles Ballus

9.1

Color de cirera picota, mitjanament glicerinat. Olors de flors liles i fruits del bosc. Gust ple de xocolata i tocs de vainilla pel roure de la criança. Molt ben fet! — 11 years ago

Juan Luis García Ruiz

9.6

Surprise surprise!!!!!!!! the first wine cellar reared in earthen jars and a local variety MANDO protagonist !!!!! #sumiller #cellerdelroure #2012 #winelover #gastronomic — 11 years ago