Freddy R. Troya

9.2

Château Prieuré-Lichine 2023 – Margaux, Grand Cru Classé en 1855. BDX France 🇫🇷

Overview
A developing Margaux showing early aromatic charm and layered complexity, with youthful structure and noticeable oak integration that will benefit from short-term aging.

Aromas & Flavors
Red cherry, raspberry compote, wild strawberry, subtle vanilla pod, sweet baking spice, light cedar, emerging floral tones and faint graphite.

Mouthfeel
Medium-bodied with tight but refined tannins, good mid-palate tension, clean line of acidity, and a structured finish that signals further evolution ahead.

Food Pairings
Duck breast, herb-crusted lamb rack, porcini risotto, roasted chicken with thyme, aged Gruyère.

Verdict
Already expressive and layered, but still in its formative phase. A couple more years will soften the tannins, integrate the oak, and elevate aromatic precision and depth.

🍷 Personal Pick
Not ready to fight for my podium of winnings wines for immediate consumption yet — but the engine note is promising. Worth revisiting soon.
— 14 days ago

Chris MacLean

9.1

Olives and stones — 4 months ago

with Sarah

Conrad Green

9.1

Peaches and soft orchard fruit. Pretty but not exceptional — 5 months ago

with Matt and David

Gilbert Van Hassel

9.2

Very round full bodied Rhône. Majority Grenache, drinks beautifully now but can age easily another 10 years. Dry, mouthfillling, garigue on nose and palate. — 2 months ago

Stephen Mathews

9.3

Happy birthday to my favorite father-in-law! — 2 months ago

Alvaro Bustillos

9.6

Jay rubenstein y amigos — 5 months ago

A. R.

9.0

Quite nice. Classic and recognizable as a Margaux. Nice acid, firm tannins, solid mid palate. At 25 euro an easy 90 points. — 6 months ago

Ryan Colthorp

8.9

Aged well. Mushrooms on the nose. Plums. — 2 months ago

Jay Kline

9.3

Popped and poured; enjoyed over the course of dinner at Le Mazenay. The 2019 pours a deep ruby/purple color with a translucent core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of ripe mixed brambles, some dried red and purple flowers, a touch of VA, some black pepper, some anise and dry earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. A fantastic pairing with partridge. Already showing very well in its youth. Drink now through 2034+. — 2 months ago

Jim Stehli

9.3

Happiness is drinking a wine that is simply delicious . It’s simply good. No need to talk about it. — 5 months ago