Really love this blend. It’s rich and supple without being overwhelming. — 4 months ago
Sour fruit and touch of herbal pepper note. Good easy drinking lunch wine — 2 years ago
First wine of 2025. Served along pork Filet Mignon. No notes as we are enjoying our first 2025 meal with my family. A bit of age on it. A new, fun label that represents the owners' family quite well (a group of artists). Violet, blackberry and pepper. Great width, great matter, long finish, nice caressing tannins. Happy new year ! — 4 months ago
Very smooth
Balanced
Not overbearing
Went well with food
2022
— 9 months ago
Still drinking nicely — a month ago
100% Carignan Rose from an “off the beaten path” region. Pale pink color. Expressive aromas of red berry fruit and rose petals. Baked strawberry and red raspberry fruit flavors with additional hints of red delicious apple, cherry, cranberry and lemon zest. Totally fruit forward. Medium-plus (slightly spicy and minerally) finish, creamy texture and bright acidity. So fresh tasting, lively and well balanced. Light bodied and refreshing. Unexpectedly delicious. Very food (including spicy) friendly. Excellent QPR! Thanks Kase! — 3 months ago
Cotes de Catalan red with Guinea Fowl at Spring. Excellent fruit, not the graininess I can find in Grenache/Carignan reds at times. — 2 years ago
Mike Lev
Black fruit and newer oak aromas, black fruit flavors, stone, graphite licorice, hefty tannins, med++ body. Pretty big w/ 14.5 alc. mostly Merlot with some Cabernet. Drink or hold. — 4 days ago