Devil's Creek

Devil's Staircase

Central Otago Pinot Noir 2024

PINOT NOIR, DEVILS STAIRCASE, ROCKBURN

PRODUCER: ROCKBURN

COUNTRY: NEW ZEALAND

REGION: CENTRAL OTAGO

VARIETY: PINOT NOIR

STYLE: SOFT AND JUICY

FOOD PAIRING: SEARED DUCK BREAST WITH CHERRY GLAZE, ROASTED VEGETABLE TART, HERB-CRUSTED PORK TENDERLOIN.
— 5 months ago

Tamar Ridge

The Devil's Corner Chardonnay 2021

Clean, crisp and flavorful - a bit riper than Chablis but very much a cool climate Wine; this has green apple, green pear, acacia, flint and wet stone, and a bright bit of herbal greenery in the background. There is more body here than in Chablis with a hint of creaminess on the palate. Really enjoyable, a food-lover’s wine. Grilled lobster, steamed shrimp, fried chicken, the possibilities are endless. — 4 years ago

Tom liked this

Devil's Advocate

California Sauvignon Blanc 2019

Firstleaf, another good wine. — 6 years ago

Devil's Lair

The Hidden Cave Margaret River Chardonnay 2019

Crisp CH, not overall Oakes. Stone fruit notes and citrus finish — 6 years ago

689 Cellars

Devil's Candy Syrah Blend

So visually sexy the deep rich purple sticks to the glass like sweat on a hot day. The nose is intoxicating Rich pulling around nice and gives you a hint you might be about to experience something wonderful. The mouth is immediately filled with a warmth and richness that only continues with flavors of chocolate plums cloves and turmeric. — 6 years ago

Killarney Brewing Company

Devil's Helles Lager

Shame that the company is gone, what a wonderful lager from Killarney! — 8 months ago

Devil's Canyon Brewing Co

Full Boar Scotch Ale

V nice scotch ale to pair with my ribs. ABV 7.4% — 2 years ago

Severn, Milissa and 5 others liked this

Devil's Lair

Margaret River Cabernet Sauvignon Merlot 2001

Surprisingly good at 20 years old. — 5 years ago

Bruce Leboff
with Bruce

Devil's Creek

Gold Reserve Wairau Valley Sauvignon Blanc 2019

L Bram
9.8

YUM. Fruity start, smooth middle, and a syrupy linger on the tongue. So drinkable. It's really fruit and more ish. At £10 it's well worth the money. — 6 years ago

Kangarilla Road

The Devil's Whiskers Shiraz

Black cherry compote for days....thick in the mouth. Consumed over ninety-six hours and, impressively, barely budged. — 6 years ago

Jess Paley
with Jess

Devil's Corner

Tasmania Pinot Noir 2018

Very easy drink and great with red meat dishes recommended — 7 years ago

Devil's Corner

Tasmania Chardonnay 2021

Ron R
9.3

Reflections of Burgundy.
Piercing, linear and laser-focused. Tilts towards tartness, but doesn’t cross the line. Limes, gooseberries and kiwi fruit dominate the mid-palate. Lovely presentation which needs no food. $22 per. Fill yer boots!
— 2 years ago

Dick, Tom and 25 others liked this

Concha y Toro

Reserva Especial Devil's Collection Casillero del Diablo Red Blend

Soft and subtle tannins, higher acidity, dark cherry, chocolate, plum and slight baking spice notes. Great one it’s own, or would be good with food — 4 years ago

Devil's Advocate

California Red Blend 2018

Cherries and tannins and berries, oh my! — 5 years ago

Devil's Advocate

California Cabernet Sauvignon 2011

Very smooth with oak and dark fruit notes. Went great with my ribeye. — 6 years ago

Koenig Vineyards

The Devil's Bedstead Snake River Valley Zinfandel 2016

Mourvèdre is the Snake River AVA winner but Zin is a close second. Koenig gets it. Turley-ish. Cellar worthy. — 6 years ago

Bill and Dylan liked this