Bethany Welch

9.0

Light-med body, dry, acidic. Mineral cherry soil. — 18 days ago

Edward Patten

9.1

Very nice Pinot. Good cherry notes and a little earthy. Paired well with a beef stew — 6 months ago

Pooneet K

9.0

Forgot to take detailed notes, but this was nice. Not really any carbonic / natural / “new agey”notes, just a solid classically made gamay. Definitely has some structure, opened 4 hours before serving which was good. Didn’t sing on any one dimension of fruit / earth / acid / length / texture but was nice overall. — 10 months ago

Diane M. Napolitano

9.5

From White Horse Wine and Spirits, I think? Cherry cola, liquorice, oak or cedar, maybe some grass too. Fresh and young. — 2 months ago

Doug Powers

9.4

This aged Beaujolais is just gorgeous, crushed red berries, minerals, floral, great acidity, long, lingering finish, could easily evolve another 5 years in a cold cellar, truly an outstanding wine from a great Beaujolais vintage!! — 6 months ago

with Jim

Lucinda Guinn

9.0

Natural Gamay from Domestique wines — 4 years ago

Ted

8.9

Dried cherry. Strawberry and some earthy undertones. — 3 months ago

with Jeni

Kelley Raymond

8.9

It was fine - decently crowd pleasing — 9 months ago

Matt Konopka

9.0

Perfect summer drinker, deep salmon color:dry finish, surprisingly acidity gives thjs wine a refreshing feel — 3 years ago

Ely Cohn

9.1

I love this every year. Always expressive and structured. 2017 has apples and pears and brioche. Bonus points for sweet cinnamon and baked apples with lasting power. — 4 years ago