Andrea Soolah

9.2

Love this. really yummy. — 5 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

At 14% alcohol and a medium to medium plus cherry color this is a big #burgundy wine. Gevrey is always a little bit bigger than other villages, but this wine in particular and especially side-by-side with the Savigny-Les-Beaune seems particularly ripe and rich. It’s enjoyable and yet not what I was expecting only 3304 bottles made  — 7 months ago

Ceccherini Cristiano

9.0

Not complex but very correct and clean
As an entry level Burgundy it gives you a good idea of what this producer can do — 2 years ago

Meghan C

9.0

Michelin Wine Club - Joël Robouchon Miami — 3 years ago

Frans van Iersel

8.9

Heerlijke pinot noir. Voor herhaling vatbaar. Lekker bij eendenborst. — 6 months ago

Freddy R. Troya

8.9

A regional 100% Chard sourced mainly from Côte d’Or (the Côte de Beaune and the Hautes-Côtes de Nuits), and Mâconnais deemed as Edouard’s house signature and sensible price point. Truly “à la mode” Chard that combines freshness of citrus, lemon and orange, with elegance and subtle aromas of mandarine peel. Barely any of cream, but soft on the mid-range palate with a finish of hazelnut and an amazing dry and clean completion of baked pear layers. — a year ago

Ceccherini Cristiano

9.5

Premier Cru Fourchame

Absolutely marvellous wine
Everything in place.
Mouthfilling with freshness, mineral and lenght.
When a wine gets closer to perfection it is harder to describe it.
My Australian friends will excuse me, but the French still set the standards.
Perhaps if i was drinking more French wines lately i would not get this excited, but this Fourchame reflects very much the vineyard style.
A relatively broad Chablis but very very tasty..and long!! — 2 years ago

Cindy Glennon

9.0

Loved this Pinot, it was so drinkable, definitely good with poultry or on its own. Total Wine. $16 — 7 months ago

Ceccherini Cristiano

9.4

Actually Mourvedre 100%

I was recommended to try this over the Grenache that is also very good i was told but this wine had a smoother tannin and potentially i could served it chilled too.
..well, i didn't drink it chilled, but i see what my friend meant..i am learning to appreciate chilled reds up here, i realise that you cannot have big reds when it is particularly warm weather and i must admit it makes sense.

The wine is delicious btw
On the nose it has a floral violet scent that i deeply loved. It has a good crunchy fruit that varied from sour cherry to fuji apple to pomegranate. A lovely mineral character too.

Palate is crunchy, vibrant and smooth.
It is hard to detect the tannin which in a mourvedre is rare.
I guess it has been tamed pretty well.
However this is not a thin wine, it has its structure and a long finish.

Only 2650 bottles produced.
I had Edouard Maurisset with me on the road representing the Delaunay wines from Burgundy and he is business partner with Michael and Claire who are more local to McLaren Vale.
It is a great project.
We visited one of my customer and literally bumped in their wines.
That's how i met this wine.
Great discover. — a year ago

Jeremy

9.2

Lovely wine, although not as refined as the Cab Sauv. Improved markedly a day after opening. Great value. — 2 years ago