Excellent right from the bottle. Fragrant and clean, with distinct citrus notes. If you’re looking for a light-bodied red with personality, look no further. Pairs beautifully with spring vegetables. $17.99. — 7 years ago
Medium bodied, fruity, dry. Easy drinking. Tart,medium tannins. — 8 years ago
Fresh sweet cherries and raspberries with floral overtones and a warm whiff of Mediterranean herbs. Smooth on the palate, with dusty, finely grained tannins, juicy cherry acidity and a mineral, earthy undertone to the ripe, succulent fruit. As elegant as a good Burgundy, yet unmistakably Blaufränkisch from Burgenland. Very fine. — 8 years ago
Bio wine. Not sure if organic, etc, but was pretty good. light to medium bodied. 2013.. This app did not identify the right wine. This is: 2013 Weingut Tinhof - BioNoir...at least I think. — 9 years ago
A #Rosé with a little snap and crackle. #Tinhof #AustrianWine #Burgenland #Blaufränkisch @PCorkscrew — 11 years ago
Extremely creamy and smooth sparkling Chardonnay! Butter, nuts and a fine spark. Excellent. — 5 years ago
Very complex, herbal-fruit character like crataegus, peach, tender rosemary or lavender leaf. Fantastic long creamy but gracile mineral taste!!! Kind of calcareous, but tender with flowers, nuts and herbs
Yvonne & Stefan — 6 years ago
Gift from Erwin Salazar. Label says "Momentos - Our personalities are shaped by our experiences lived, feelings and moments which have formed us to be who we are." — 8 years ago
Grassy, light, intricate, a nice patio pounder, great for a wine geek — 9 years ago
2011 vintage. St Laurent. Tastes like a German Pinot. Really good.
This is Sankt Laurent, not a Zweigelt Blend. — 12 years ago
Zitrus-/Litschigeschmack, sehr leicht — 6 years ago
@Delectable Wine
This is Siggenthaler (Weingut Erwin Umbricht-Jung).
Pinot Noir, Fluh AOC.
13.1% ABV.
Finished with a screw cap this initially showed some reduction upon opening and the wine seemed almost diluted.
On day 2 the reduction has blown off and the palate is way more balanced and concentrated.
Please don’t overlook Swiss red wines, especially with some age.
— 7 years ago

Love this wine smooth a bit of oak , crisp and delicious . We had at dinner at the burg Vital our last night — 8 years ago
Assez unique! — 10 years ago
Almonds and cashews with plenty of acidity. — 11 years ago
Martin Bergo
Like a mix between chablis and pouilly-fuisse - perfect center. Depth, elegance, tropical fruits dancing in the periphery. — 3 years ago