Giusti

Bartoli Giusti

Rosso di Montalcino 2023

Nose: intense and incisive. Pine. Very precise cherry.

Palate: very precise cherry. Good mouth full. Long.

Grapevine 16.67 15.83
— 8 days ago

Giusti

Tenuta Aria Valentina Antonio Red Blend 2018

Asolo is best known as one of only two DOCG areas for Prosecco but they make some interesting red wines there like this totally pleasant, easy to drink and enjoy lighter bodied wines. Medium minus tannin, medium plus acidity and lovely red fruit character - sour cherry, red cherry, wild strawberry, red plum, a touch of dried herbs, cassis, violet, black cherry and more. Rewarding blend of merlot, cab Sauvignon, cab franc, and the rare Veneto variety recontino. 13% abv. A very pleasant discovery. — 3 years ago

Romain, Ira and 3 others liked this

Brolo dei Giusti

Amarone della Valpolicella Corvina Blend

G Faul
9.3

Brolo dei Giusti Amarone de Valpolicella 2011 — 5 years ago

Bartoli Giusti

Tenuta Comunali Brunello di Montalcino Sangiovese 2019

Nose: light cherry.

Palate: earlyish season cherry. Not typical.

Grapevine 33.33
— 8 days ago

Luigi Giusti

Lacrima di Morro d'Alba Lacrima 2023

Rose. Vanilla. Concentration. Tannic. Good acidity. Impressive aroma and taste. 2 years, drinkable. Fruity, blueberry direction. Spiciness. Lacrima di Morro d'Alba Azienda Agraria Giusti Piergiovanni 23 @2926, Toscan, 250727-250730 — 5 months ago

Giusti

Valpolicella Ripasso Superiore Corvina Blend 2016

Delicious but also on the pricier side. Paired with lasagna. Darker fruits and raisins, jammy, robust, well-balanced. Would love to have again. — 3 years ago

Diane Heyboer
with Diane

Bartoli Giusti

Amarone della Valpolicella Classico Corvina Blend

Simple yet complex. Full bodied. Silky. Almost as if I’m discovering how incredible wine is for the first time. Impeccable. — 19 days ago

I Giusti & Zanza

Vigna Vecchia Sangiovese

Fei
9.5

Rare single varietal, made of antique Sangiovese. Bone dry but smooth, quite light.
#nose sulphur, damp wood
#mouth cardamom, black currant
Had it with butternut squash and kale pasta, as well as La Bouse cheese - went SO well together.
— a year ago

Thomas Benson
with Thomas

Bartoli Giusti

Riserva Brunello di Montalcino Sangiovese 2013

Very nice - cherry and vanilla. Quite soft for a brunello, but well worth drinking. — 6 years ago