Robert Swart

9.1

Courtesy of Chris at Stefano’s. — 5 months ago

Mark Mannebach

9.3

Bright cherry and blueberry up front. Long smooth finish with a little spice — 8 months ago

Lindsay Marie King

9.6

Wine tasting at O’Brien’s — a year ago

Tom Kohli

9.1

Always great especially on Thanksgiving Eve! — 3 years ago

with Anna and Jon

ScottandTina

10

Amazing! Just as good as chateau Fontaine — 5 years ago

stephen powell

9.0

Red berries on nose. Strawberry, blackberry, plum and leather with bright acidity and assertive tannins. Too tannic on its own, but excellent with Thanksgiving dinner — 6 years ago

Todd Anderson

8.9

Good, well balanced dry style — 6 years ago

John Maltese

9.4

Lots of grapefruit and slate — 6 months ago

with Kim

Nicole Killin

9.0

Nice for the price! — a year ago

Ted

8.9

Tasty with some citrus fruit added and on ice. — a year ago

Nicolas Duchesneau

9.1

Bien fait, précis, herbes, épices, — 4 years ago

Veronique Gendron

9.4

Excellent!
Ce n'est pas un Sauternes, mais c'est un excellent vin dessert — 4 years ago

Tom Kohli

9.0

Christmas starter! — 6 years ago

with Elizabeth, Anna and 1 other

Marc Pimentel

9.1

Cami really likes this wine. Grape dvine — 7 years ago

J Ferrugia

9.2

A beautiful expression of a late harvest Semillon dessert wine.. in the French style. Luc Morlet is a master! — 7 months ago

Jay Kline

9.4

My previous bottle of the 2014 Montecillo was enjoyed back in January of 2021. That bottle, as my previous notes indicated, exhibited quite a bit of volatile acidity. This bottle did not seem to have much VA at all. In fact, this showed well right from the moment the cork was pulled.

Popped and poured; enjoyed over the course of a game of 10 point pitch. The 2014 Montecillo pours a garnet/purple color with a near opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is developing with gorgeous, lifted notes of cassis, black berries, leaf tobacco, Anaheim peppers, Herbs de Provence, eucalyptus and minerals. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long a with spices and minerals. Really tasty and distinctive stuff. I’m in no rush to openly third and final bottle. Drink now with patience, through 2039. — 8 months ago

Brandi Bratek

9.0

Hint of dry with dark chocolate, cacao and raspberry. — 2 years ago

Dawn Fontanez

9.5

Very pleased with this riesling. Very light and smooth with a touch of sweetness. Definitely will buy this again!  — 4 years ago

Tom Kohli

9.0

All Repris wines are excellent & this is no exception. Eric Bradley has mastered making wines very unique but all share a common smoothness. — 5 years ago

with Anna, Daniel and 1 other

Paige Martin

9.4

Nice, pretty sweet Riesling. — 6 years ago