Very nice dry Riesling. Went very well with calamari and whitefish. Good for just sipping. — 2 months ago
Opened about 30 minutes prior to dinner but no decant. Served slightly chilled. The 2016 “Blanche” pours a deep straw color with medium viscosity. Developing with notes of ripe stone fruit, tropical fruit, nutmeg, white pepper, minerals and cotton candy. On the palate, the wine is dry with lower acid. Confirming the notes from the nose, the finish is medium+. This is a wine of impeccable texture to match the king crab legs with dinner. Drink now through 2031. — 4 months ago
Dairy honey comb. Pear. — a month ago
Love this. Gold color, Peach, pear, hint of baking spices. weighty. — 2 months ago
Nice blend, semi-sweet, hint of cherry, paired well with duck. — 3 months ago
Great with red meat. — 5 months ago
Exceptional. Our guests loved this from the first sip. this wine paired beautifully with with the salty latkes and sour cream appetizers we served. It was just as magnificent with roast salmon, and a butternut squash with maple-Serrano glaze. Depth, brightness and all-around delicious. — 2 months ago
Paired well with reindeer! — 4 months ago
David Walser
What a delicious bottle of wine. I’m not remembering when or where I got this or the cost but I’m impressed with how well it has held up after 23 years. — 22 days ago