Maggie's wine — 4 years ago
Jarred liked it, Brittany said it was a six — 4 years ago
Pretty decent. Minerally and a bit sweet. — 5 years ago
Our first German Riesling, from Mosel. W’s favorite! Recommended from Total Wine. Acidity to us is perfectly balanced by mild to moderate sweetness. Label says mineral notes (slate in the soil here), peach and slight lime. W found is from the Moselland cooperative with winemaker Dominic Meyer. Imported by Winebow in NY, corporate in Va. — a year ago
park city, utah, 3/1/22 — 4 years ago
Love it's crisp characters, I drank it very well chilled — 4 years ago
Maybe not sweet enough for pancakes. — 3 years ago
Good solid reisling. A bit less fruity than normal. Reminds me of Ruinte. — 3 years ago
Mel
Medium weight, fruity, peach and nectarine, pleasant halbtroken, slightly mouthwatering. Paired well with fish — 8 months ago