Oyster River Winegrowers

Morphos Petillant Naturel 2024

carmen

9.5

Bright, effervescent pet nat ~ crisp notes of apple, pear and slightly almond with a zesty lemon finish — 3 months ago

Underground Wine Company

And Why am I Mr. Pink Project Rosé of Sangiovese 2024

9.0

Pretty pale pink; peach and lemon on the nose; grenadine, lemonade flavor — 10 months ago

Jarvis Winery

Will Jarvis' Science Project Napa Valley Cabernet Franc 2014

Mike R

9.4

First time trying and wow - nicely woven integrated wine but my friend and fellow wine nerd @Shay A says it best so borrowing his comments from 2018 and I quote

“Jarvis winery is one of my all time favorite winery visits in Napa. Their caves are the most impressive I've seen, along with their natural springs running through the tunnels. Their merlot is my favorite out of Napa, and their
Cab Franc is a close second. This is 95% CF, 5% merlot. It balances ripe Napa CF and Loire Valley CF. Streak of green bell pepper down the middle with herbal spice, ripe
blackberry and stemmy dark fruits. There is plum, and spice cake on the finish. This needed an hour+ for the mid palate to beefen up and match the entry and finish”

Bravo and well said Shay - glad I found my patience with this wine bud — 5 years ago

Mike, Eric and 45 others liked this

Shay A

Glad you enjoyed @Mike R ! Merry Christmas my friend!

Jody Scharf

Merry Christmas 🌲 Mike. God bless

Scholium Project

Rhododactylos Bechtold Ranch Cinsault Rosé 2017

David Dranit

9.3

Beautiful in color and taste. 2017 — 6 years ago

Domaine Les Capriades

Pet' Sec Rosé Blend 2018

Eric Grannan

9.2

Black cherry finish, shrub-like qualities — 6 years ago

Cruse Wine Co.

Pet Nat Sonoma County Valdiguié

Rob Kiley

9.6

Bubbles are soft (great texture) and refreshing as hell. Tastes like orchard fruit, some watermelon and rhubarb. Another bottle is needed! — 7 years ago

Phil liked this

Donkey & Goat

Lily's Pet Nat Anderson Valley Sparkling Chardonnay 2023

Brian Hearty

9.0

2023. Weird weather night (tornadoes and hail south of us, winter storms north), so we decided to stay in and just see what we had available. Ended up with a couple nice cheese and meat plates. This Pet Nat had been in the beer fridge since the holidays, and its waiting time was over. Aggressive and persistent bubbles that worked so well with the rich cheese and salty meats and olives. Not too complex, just refreshing. — 4 months ago

Doug, Tegan and 1 other liked this