Schöne Zwetschgen Röster. Viel GRIP und tanin. Langer nachhal. Kirsche. Gewürze wir Nelke und Zimt. — 6 years ago
Easy to drink! Light/refreshing finish. Also appreciated it being on sale 😍 — 7 years ago
Great medoc! Rated best value by New York Times in 2017. — 8 years ago
In France drinking this right now. So great! — 9 years ago
This is Paulliac Marquis De Saint-Peyre, blackcurrant on the nose, firm tannins, full flavour, lingering finish, chocolate. Would keep longer. — 9 years ago
Vin blanc cave de st Grégoire mai 2025 / famille Thibaut — a year ago
Great for Sushi - laid back, easy to drink. Goes also along with grilled fish etc. — 4 years ago
Really perfumey scent. Tannic. Medium bodied. — 5 years ago
The 2013 ‘Cairanne Peyre Blanche’ by Familie Perrin is an excellent effort from a challenging vintage in the Rhone Valley. On the nose this starts off with white pepper, red cherry cordial and wild thyme aromas that impress in the glass. While not hugely complex, the palate is silky smooth, showing a soft mouthfeel. Herbs de Provence, roasted dates, and cran-cherry flavors all collide on the palate. Drinking marvelously now, this will continue to evolve over the next five plus years. Drink 2019-2025- 90 — 7 years ago
2012 very nice together with our Christmas diner — 9 years ago
还可以,没有什么不宜的香气,总体来讲不错,香料味果香味充足的一款,味道还是有点特色的,感觉没那么传统 — a year ago
Balanced and jammy — 8 years ago
Crazytown wine. Tastes like Irish brown bread, almonds, raisins and other earthy fruits, a little salinity, sweetness up front with a super-dry finish. Think sherry. Fantastic value. — 9 years ago
Liked it a lot — 9 years ago
Le premier nez est marqué par des arômes d'agrumes. Les fruits exotiques viennent ensuite. En bouche, l'attaque est sur les fruits exotiques, puis la minéralité et les arômes d'hydrocarbures ressortent. La fin de bouche rappelle l'attaque. Une belle découverte, je n'avais jamais goûté ce cépage ! — 10 years ago
Louis Martin
Crisp, tart, medium acidity, paired well with halibut. — 2 months ago