One if the best wine on the planet? It should for many. We were completely astounded! An very unique cabernet franc. — 3 years ago
The 2015 vintage. Great wine, strong and persistent and concentrated. The true spirit of Garnacha! — 6 years ago
High acidity multiple flavors. — 7 years ago
2010はかなりいい感じ!😆 — 9 years ago
Effervescent inky. — 10 years ago
Zeeberos, Garnacha de la Sierra de Gredos. Un proyecto que merece apoyo — 11 years ago
Marsanne Semillon blend. Medium weight, apricot fruit and skin, saline, dry mown grass, long finish with good acidity. Nice blend. Old vine project. — 2 years ago
Yep. Fine Spanish garnachas — 4 years ago
Excellent with mexican Christmas dishes: romeritos, bacalao, pierna — 7 years ago
We loved this one - blackberry and a hint of cherry — 7 years ago
Un proyecto del socio de Bodegas Zorzal. Viura de terroir
— 8 years ago
Calatayud Garnacha - always fantastic. Full of fruit, earth, and spice. Full bodied, very well balanced, and delicious fruit flavour. — 10 years ago
Equilibrado, taninos pero lo justo. — 11 years ago
Very nice sparkling orange only 8.5% — 3 years ago
Delicious wine. Smooth and light for a Malbec. More like a full bodied Pinot. Delicious. — 4 years ago
At first it was a bit harsh around the edges, very acid driven and with very young, lively tannins. After a while it settled down and is much more approachable and enjoyable.
Blackberry, licorice on the nose. The palate is made of very strong and dynamic acid drive, a nice big bold blackberry juice is complementing the acid drive with a bit of width but a rather thin matter on the sides. In mid palate come some tannins that create a drying effect before a very long fruity finish with that dryed layer on top. Not bad! — 5 years ago

Un proyecto del socio minoritario de Bodegas Zorzal. Vino con indiación de la parcela en el pueblo de Navarra. Esplendido — 8 years ago
Aug. 26, 2016 — 10 years ago
Verdejo Malcorta 2014, DO Rueda. Un proyecto de recuperación de una uva casi extinguida, de Javier Sanz. Diferente gama aromática con marcada acidez. — 11 years ago
Joshua Stokrocki
100% buy again. — 10 months ago