A balanced fresh red. — 9 months ago
Really liked it. Deep red color, smells like grapes but well balanced. Sweet but not in a bad way. — 4 years ago
Outstanding, tannic, delicious Malbec blend. Loved it! — 5 years ago
All 3 loved it. Sweet, but not overly — 5 years ago
It’s cold and windy.... great pairing with the current weather. — 6 years ago
Surprisingly good, especially for the price. — 7 years ago
Discovered a new region in Bordeaux - tastes like juice — 2 months ago
Pairs great with BBQ — 4 months ago
ihkut tanniinit — 2 years ago
Needed a steak tonight and found this place that has two of my favorites…Beef Wellington and ribeye cap. I went with the ribeye tonight. $80 pesos per ounce. Delicious. Should have upgraded the wine for this experience. — 4 years ago
So good! A bit lighter and very fruity. Ash liked it too! — 7 years ago
Easy drinking with not without food — 8 years ago
Exotic Malbec. Medium bodied with more red fruits and savory. If you had blinded me and said it was some odd, cab franc+syrah. Id have believed you. Very good. — 4 months ago
All day long for me. 1100MXN in a restaurant. — 10 months ago
Let’s qualify this statement by saying that I’m not a wine connoisseur. That said, I really enjoyed this wine. Not overly sweet and smooth.. — 4 years ago
Paired w/Mexican Hot Chocolate Crepes, spiced fudge, fresh berries, cream — 5 years ago
Nice discovery. Dark fruits, pepper, and tannins. Some minerality and a touch of smoke. Delicious with a grilled chicken. — 6 years ago
Good Malbec — 7 years ago
Henry Fuseler
5/2026. Good medium bodied Cab Franc. Even fruit and slightly acidic. Paired well with the rib eye at Halls Chophouse. — a month ago