Spirit Hills Honey Winery

Argyle

Nuthouse Master Series Eola - Amity Hills Riesling 2013

#AgedWineTuesday

Pretty deep golden in color.

Strong nose of light diesel, apples, spices, herbs, sweet lemons and light honey notes.

Medium plus in body with medium acidity.

Dry to off dry on the palate with honey, lemons, citrus, apples, pears, light earth, herbs and spices.

Long finish with lemons and limes.

What a delicious Riesling from Williamette Valley this is. Soft and elegant, complex and smooth.

This 13 year old Single Vineyard Riesling is nicely balanced with enough acidity to balance the sugars.

Drinking beautifully now, and will continue to age nicely in the next 10 years.

A great sipping wine that will also pair nicely with spicy Asian foods.

100% Riesling grapes were aged in (30% neutral) French Oak barrels and stainless steel vats for 12 months.

12% alcohol by volume.

92 points.

$25.
— 3 days ago

Severn, Shay and 5 others liked this

Evening Land Vineyards

Seven Springs Vineyard Chardonnay 2022

Mary H
9.2

Concrete fermentation 6 months + 1 month stainless. Bright, white flowers, peach, honey, nectar. — a year ago

Domaine Serene

Evenstad Reserve Dundee Hills Chardonnay 2016

Beautiful Chardonnay from Oregon. Sleek and lithe with notes of pear, white flowers and honey. Pineapple, lemon, brioche and almond. Perfect amount of oak and acid. Perfect with a cheese board and friends on a summer night. — 5 years ago

Chad Anderson
with Chad
Ron, Shay and 17 others liked this

Unico Zelo

Esoterico Adelaide Hills + Riverland White Blend 2019

Sweet and sour, honey nose, pineapple, acidic but balanced. — 6 years ago

Lucy Margaux Vineyards

Domaine Lucci Blush Rosé Blend 2015

Watermelon, green strawberry and lots of flowers. Honey. Pepper on the back end. Really nice. — 6 years ago

Longoria

Cuvée Diana Sta. Rita Hills Chardonnay 2013

Nose of delicate oak, Meyer lemon, and bee pollen. The pallet hits with a rush of acidity, minerality, and that sweet Meyer lemon again, almost like a lemon sorbet, with a ripe pineapple finish and honey. The more it sits the more complex it gets. Quite tasty with the Louisiana style roast chicken I’m eating. Yum! — 7 years ago

Brooke Josefs
with Brooke

Brewer-Clifton

Sta. Rita Hills Chardonnay 2015

A blend of several viineyards, aromas of fruit and toasty creamy oak spice. On the palate pear, apple and hints of peach with citrus notes and nice round oaky honey tones. Medium+ finish ending with a creamy mineral edge. Nice! — 7 years ago

Shay, Julia and 1 other liked this

Evening Land Vineyards

Summum Seven Springs Vineyard Chardonnay 2013

A superb Chardonnay! Aromas of Anise and Honeysuckle. Apple and Honey on the bud. Crisp and smooth with a long finish. Great with our Salmon tonight. Need to order more from Evening Springs as we were extremely impressed with their wines when we visited earlier this year. — 7 months ago

Sea Smoke

Estate Vineyard Sta. Rita Hills Chardonnay

Apricot & honey on the nose, body creamy & rich with good mouthfeel and long finish with a note of hazelnut at the very end. This 10 year old held up extremely well — 7 months ago

Argyle

Artisan Series Spirit Hill Vineyard Blanc de Blancs Chardonnay 2014

Delightful. Baked bread honey and almond. Paired with caviar. — 4 years ago

Grgich Hills Estate

Paris Tasting Commemorative Napa Valley Chardonnay 2017

Apple, lemon, cedar, toasted almond, honey, oak and hints of stone fruit. Great acidity and balance. — 5 years ago

Liquid Farm

Four Sta. Rita Hills Chardonnay 2016

Vanilla and malt on nose. Full body, hint of acid, mildly dry. Lemon, apple, pears, and honey. — 6 years ago

Michael SeelyJoe Roth
with Michael and Joe
Josh, Tom and 14 others liked this

Paul Lato

"Seabiscuit" Zotovich Vineyard Pinot Noir 2016

Somm David T
9.4

Nice meeting Paul Lato and talking about his wines.

This Zotovich Vineyard offering is delicious young but, will evolve into even greater pleasure in 5-6 years.

The body is full, round with beautiful texture. There is nice mix of perfectly ripe red & dark fruits with excellent blue fruits that hover around the plate. Gentle, soft wood use and subtle baking spices. This bottling walks the tightrope of Burgundy with its perfect waterfall acidity and round, soft structure and has Californian well ripen fruits.

He is one of few Southern California producers that doesn’t over extract and brings out those wonderful blue fruits I love in good Pinot Noirs.

Paul’s cousin was also nice to pour us a glass of one of their 2011 Chardonnays that was really beautiful and drinking at its peak. I didn’t get the vineyard designation as it was at the end of the event and security was being aggressive about clearing the hall. But, again, a beautifully textured Chardonnay that was round with beautiful fruit, great acidity and just the right amount of heather-honey notes. 9.5 on the Chardonnay.
— 7 years ago

Shay, Eric and 26 others liked this

Aubaine Wines

Anahata Vineyard Chardonnay 2023

Light gold in color.

Nose of citrus, apples, light earth, oak, herbs, light sea salt, spices, light honey and minerals.

Medium plus in body with medium acidity.

Dry on the palate with limes, light grapefruits, herbs, oak, light toast, sea salt, tangerines and white pepper.

Tangy finish with limes and grapefruits.

This young Chardonnay from Oregon is starting to drink nicely now. Showing nice complexity and good balance. Feels like a fruit forward white Burgundy. Elegant and spicy.

Good right out of the bottle, and better after 30 minutes of airtime.

Tangy, interesting and better when not too cold. Soft and smooth.

This Single Vineyard Chardonnay will continue to age nicely in the next 7 years. Has good potential to become a 93 point wine.

A good sipping wine that will also pair nicely with food.

100% Chardonnay grapes were aged in (20% new) French oak barrels for 14 months. A small production of only 287 cases.

13.1% alcohol by volume.

91 points.

$60.
— 7 months ago

Ron, Douglas and 8 others liked this

Björnson Vineyard

Reserve Eola-Amity Hills Chardonnay 2018

Apple, cedar, lemon candy, honey, dried apricot and oak. Great acidity and balance. — 4 years ago

Milissa and Paul liked this

Brewer-Clifton

3-D Sta. Rita Hills Pinot Noir 2015

Lemon, honey comb, marzipan, good acidity, oily, a bit creamy, tasty. I’d drink now. Why wait? — 5 years ago

Brooks Winery

Brooks Estate Vineyard Riesling 2018

2018 - liked this apricot / honey nice acidity maybe a touch of RS ( barely there) nice wine willamette kills this variety — 5 years ago

Ira, Bob and 9 others liked this

Durant Vineyards

Pinot Gris 2012

Green apple (maybe peach) and honey suckle on the nose. Thick mouth feel. None of the Stoney, flinty flavor that you associate with Oregon Pinot Gris. Well balanced, almost off-dry, with strong residual sugars. From our honeymoon collection (2012). — 6 years ago

Diora

La Petite Grace Monterey Pinot Noir 2017

Inspired by the golden hills that frame the landscape of San Bernabe Vineyard at the southern edge of the Santa Lucia Mountain range. Deep color with berry fruit aromas and notes of toasty honey scents. On the palate blueberry and cherry flavors with vanilla, cacao and toasty notes. Smooth tannins balanced well with acidity, lingering ending with espresso and spice character. Nice value. — 7 years ago

Aaron and Daniel P. liked this

Brewer-Clifton

Mount Carmel Chardonnay 2009

Golden with aromas of fruit and toasty creamy oak spice. On the palate pear, apple and honey with hints of peach and citrus notes and nice round oaky tones, showing its age. Medium+ finish ending with a sweet creamy mineral edge. Don’t wait any longer on this one! — 7 years ago

Shay, Julia and 1 other liked this