JKT

9.0

First and last time, interesting Sangiovese 55 Cab Franc 45 from Texas! Very lean purplish floral notes into acidic lean but balanced palate — 4 months ago

Deborah Lyman

9.1

Bold TX red. — 3 years ago

Chad Henderson

9.0

Nose is wood, leather and hint of stone fruit. Taste is pepper, leather and oak. Not picking up much fruit maybe black cherries. Finish is dry oak. This one has been in the wine fridge for probably 4 years. — 4 years ago

with Kristen

David Walser

9.0

Visiting Fredericksburg TX for a few days. This is TX hill country and has a big winery community. Never tried any TX wines before but found a few surprises here. We tasted at Becker earlier today but not this wine. $30 on the restaurant wine list. Becker wasn’t our favorite stop but it is the only local winery represented on their list. Overall local wines seemed overpriced compared to CA wines. Just realized we had an older vintage (2018) on our last trip from Houston to Anaheim. It’s interesting that most of the grapes used in the local wines come from Lubbock (panhandle) area. Don’t know where these grapes came from, or what varietals are present. — 5 years ago

Amy Harrell

9.9

$50 from visit to the winery . Lots of juicy red fruit, tannins and oak. Very well balanced, a nice high end wine — 6 years ago

Roger Ray

9.1

"displays aromas of berries, spiced and cocoa. it shows complexity on the palette of plum and mature red fruits balanced with subtle tannins intense blackberry flavors and spice offset by ripe fruit characteristics". A wonderful wine by a beautiful, great new Texas Hill Country vineyard. — 6 years ago

"Odedi"

8.9

An interesting Red blend from Bethlehem.

Medium plus in body with medium acidity and nice long legs.

Tangy finish with medium, round tannins.

Dry on the palate with blackberries, black currants, sweet cherries, vanilla, wood, earth, barnyard, vegetables, spices, smoke and dark coffee.

Soft and smooth and very enjoyable. Feels like an old world wine.

Had it blind and called Austrian red. Wrong.

Made with local grapes grown around the winery. Organic.

13% alcohol by volume.

89 points.

$20. — 7 years ago

Lucas oelkers

9.7

Vanilla dark chocolate, medium to full bodied, low acidity, smooth — 5 months ago

Joe Estrada

9.3

Dynamite!! — 3 years ago

Douglas Braun

8.9

2017 Vintage - at the edge of it’s drinking window For me yellow, gold losing its green hue straw , quince , nice acidity (medium +) dry herbs (Bordeaux -esque ) some slight barrel influence — 4 years ago

Stephanie Arend

9.8

Bolder than i thought it’d be. Has all of my favorite flavors — 5 years ago

Paul K

9.3

Had this last 7 months ago. The acidity has calmed down a little and is letting more of the fruit play the star. I’m upping from 9.2 to 9.3. Just gonna keep getting better!! — 6 years ago

Ely Cohn

9.0

Alicante Bouschet is typically used for color - Forgone Conclusion is certainly pigment enhanced, thick skinned, and sooty - almost alarmingly lean at 10.64% ABV. If you’re ok with raw, it works. Tart notes of red blueberries, blackberries, and nail salon varnish. — 6 years ago

Fred Green

9.7

One of the most fantastic wines I have ever had — 7 years ago

Ken Venezio

9.1

This 2018 is 100% Merlot. Opens to a subtle floral note with black cherry and cranberries. Medium body with a nice mouthfeel. The finish is a little smoky and bit of a back of the throat spice. — 7 months ago

Roger Ray

9.0

"This Cabernet Sauvignon Syrah blend contains essences of chocolate, spice, cassis and dried fruit.". Wonderful Texas Hill Country wine. — 4 years ago

Kevin Løk

9.0

Really enjoyed this pulpy briny red courtesy of @Brendan Devine — 5 years ago

with Caroline

Willie Carter

8.9

A nice dark cherry red color with a wide brim. The nose opens up with some nice spice and green earth. Plenty of funk and fun on display here. Dense moss and forest woodland screams before the bright red fruits show up to play. The floral aromatics really set this one off.

45/30/25 of Grenache, Mourvèdre, and Syrah, this is a Central Coast take on Chateauneuf du Pape and baby, it works. It’s a gentle onslaught of goodness. Mounds and mounds of bright, fresh fruits come in waves. Wild strawberry, red cherry, and raspberry. A hint of dark chocolate with menthol and more greenery. It seems like people don’t know how good these are and that’s a crying shame. Beautiful wine and so hard to beat. — 5 years ago

Collier S. Wiese

9.5

Outstanding! This is a fantastic example of what can be done in Michigan. Full as dry with smoothness. A must drink in the summer. — 6 years ago

Mark Flesher

9.1

Good SB at a rather solid price that almost makes you feel like you're stealing it from the vineyard. The nose of this wine is lemongrass, some herb, hint of wet rock. Enters with sharp acidity, lemon rind, kiwi, limestone influence, a little bit of tropical character. Really nice hot weather poolside sipper. Considering our heat index is still near 100, these couple of bottles will serve a very nice purpose. This would go well with lemon sherbet. This is sort of a new offering for Kuhlman and so far this particular release has remained very solid. — 7 years ago