Pear, cream, toast — a month ago
Nothing like kicking off homemade pizza night with bubbly from Domain Carneros! Enjoyed with Niki Walter Richard Arthur Shannon & Ray at our place in Palo Alto! Perfect balance of dry with hints of strawberry. So fun - artichoke bruschetta sauce, vodka sauce & regular red sauce pizzas with lots of veggies & some sausage - something for everyone! Great company to celebrate deal commitments this week! — 2 months ago
Aromas of lemon zest, white peach, and chalky minerality are layered with hints of toasted brioche and hazelnut. On the palate, vibrant acidity with a creamy, seamless texture. The finish is long and precise. A confident elegance. This bottle makes you yell , “Why don’t I own magnums?” — a month ago

Christmas 🎅’25 — a month ago
Beautiful rose sparking - really light and balanced — 3 months ago
Traditional, tasty, but also somewhat uninspiring. Not standing up to the small producer we drink next … — a month ago
Back at the mother in law and another lunch prep with champagne. This 2012 is nice and hits the mark. Beginning to show show some age — a month ago
Amazing balance and doesn’t have any tart - just clean — a month ago
Scott@Mister A’s-San Diego
2012 vintage. Tasted courtesy of @romo. Nice tension remaining and not totally committed to the overt golden qualities of the involved fruits this effort generally exhibits just yet. Maybe in another 7-8 years but this still had freshness in spades. Impressed enough to put it on the shopping list. Delicious and still fairly focused. Thank you @romo! 01.16.26. — 18 days ago