Nice wine! — 7 months ago
Excellent Chianti not from Chianti region. Earthy leather cherry and cranberry — 5 years ago
2020 spring / summer. Loose-knit, with earth and crunchy red fruit — 6 years ago
A Big surprise, color dark red, nose tension/heat, berries, taste is delicious with a very balanced acid/tannic finish, a thrill. — 7 years ago
Excelente bouquet! Sabor permanece en paladar. Carnes maridan bien. — 9 years ago
Lovely wine made with minimal processing. 👌🏻 — 4 months ago
Christmas with Zinnas — 6 months ago
Solid, juicy, fresh. Great for arrabiata. — 5 years ago
Wonderfully refreshing sparkling porch pounder for those 100 degree days! Wild yeast fermentation gives it a bit of enjoyable funkiness! — 6 years ago
Honeyed, floral — 7 years ago
Interesting and delicious! Not Etna and so very little minerality. Dried currants and prunes, dark leather, some smoke, old-growth hardwood, minimal tannins, decent acids. From Flatiron Wines. — 8 years ago
Underwhelming. Love the producer, however. — 2 years ago
We quite liked this, 2021, bottling in 2024. Label does not say “Sangiovese” or “blend” just Vino Rosso but otherwise the same label, the front has an Angel with a torch. Unique scent noticeable, not unpleasant. — 2 years ago
Lovely, ruby red fruity — 5 years ago
SETTE TERRE - Chardonnay — 6 years ago
Valdo was started in 1926 by the Societa Anonima Vini Superiori and purchased by The Bolla Family in the 1940's. Straw yellow with fruit and floral aromas. Small bubbles with peach and ripe apple fruit tastes, nice balance between fruit and crispness. Nice value. Tasting Sample. — 8 years ago
Scott@Mister A’s-San Diego
2020 vintage. Espresso crema galore. Front and middle 2/3rd's nice...back end/finish/last third just meh. Medium heavy body. 4.29.26. — 2 months ago