Ericsson

9.1

One of the better Etna Bianco’s I’ve tasted. Umami and white mushroom notes are balanced. — 7 days ago

Brandon Chew

8.9

Elegant smooth etna — a year ago

Jess

9.2

An etna rosso that doesn't disappoint. — 3 years ago

Donald Williams

9.3

Didn’t expect this to be this good with chicken, but it was delicious. Drank it at just the right age. — 2 months ago

with Bonnie

Jamie Lauder

9.0

2020 vintage.
100 % Narello Mascalese with just a few hours of skin contact.
Pale salmon in colour. Wild red berries and lemon peel on the nose.
Juicy and mouth watering with medium body.
Bright strawberries, wild flowers and wet stone. Crisp minerality with a savoury saline finish.
My Chef at work was cleaning whole Hamachi tuna and gave me collars and tuna belly.
We salted them and put them on the BBQ.
Just add ponzu and shredded daikon. — 2 years ago

Erik Donovan

9.1

The "volcano wine" from the active volcano region of my Etna, we had it at le roux, lighter with layers and super yummy — 7 years ago

Brennan Roy

9.0

My first carricante. Floral citrus nose, pale yellow, complex minerality with a perfect sour/sweet finish. Thanks, Costco. This is a top-drawer white. — 3 months ago

Deb Peacock

9.5

Because the vintage was 2014 and once it was left to breath, wow! Amazing nose and super interesting, complex wine. — 2 years ago

with Bob

Stephanie Hui

9.0

Yup enjoyed this one more than Tornatore. Light and almost effervescent — 5 years ago