2019 vintage. Delicious pear and green apple and floral notes. — 4 years ago
herbal, dill, green pepper? round on palate- chalky slatey dry. delicious. — 5 years ago
Honey. Peach blossoms. Yellow apple. Dried apricots. Candied lime zest. Mineral driven palate with ginger and red pear. Some of that classic petrol aroma. — 8 years ago
Lily blossom, underripe nectarine. Apricot. Intense acid. Mineral presence. Ripe peach. Med- to med body. — 9 years ago
Everyone loved this ‘24 Riesling at Christmas’26.
Got it WineThing. — 6 months ago
Resident Christmas party, found at the Cellar — 3 years ago
Gorgeous acidity, petrol, with R fruit Meyer lemon, stone fruits like peach — 4 years ago
Never had or heard of this producer hit a very fine Spatlese. Very light in colour and a subtle aroma of petrol but a fantastically balanced sweet, acidic and soft wine. Lovely - must find more as was well priced also — 8 years ago
Rivaner, SB, weissburgunder, Riesling and muscateller- it's wacky! Like an everlasting gobstopper, flavor changes with each sip. Speaks to my inner wine geek. — 9 years ago
Complexity comes out with time. Delicious. It’s a little too sweet for me but for an occasion it’s great to introduce to newbies — 4 years ago
Mineral-forward aromas... limestone... and a little citrus pith. Bright acidity, crisp yellow apple and lemon peel, lingering minerals. — 5 years ago
Graf von Rüdersheim — 7 years ago
Beautiful chilled in 90 degree weather. Cantaloupe, melon, great mid palate, complex finish. Superb at 11 years. This is why Riesling is becoming my favorite white wine!!! — 8 years ago
älteste Sektkellerei Deutschlands, sehr feiner Prickler — 8 years ago
Wein für meine Frau von ihrer Chefin.
Ergab sich aus einer kleinen Weinprobe bei Guys Weinhaus. — 9 years ago
Lyle Fass

Founder Fass Selections
Just awesome. Insane spice and mulberry on the nose along with oolong tea and a suave, sleek, stunningly textured palate with silky tannins and unreal clarity of fruit. Just delicious. Unbelievably lush today with gorgeous cranberry fruit and a sweet bitter note that fleshes out with acidity all the way in your lower back gums. Gorgeous texture. Haunting. Like 50’s Volnay 1er Cru. — 4 months ago