Spectacular. Fresh with lime, wet stone, incredible poise and delicacy. Just gorgeous
Spectacular. Fresh with lime, wet stone, incredible poise and delicacy. Just gorgeous
Apr 25th, 2026Gorgeous intensity. Posed with fresh pear, wet stone, cool salinity. Very precise and ordered but quietly delicious. Hints of green Apple and ocean spray. Really classy and excellent
Gorgeous intensity. Posed with fresh pear, wet stone, cool salinity. Very precise and ordered but quietly delicious. Hints of green Apple and ocean spray. Really classy and excellent
May 14th, 2025
Raveneau Clos 2012 is a special wine that’s just entering its drinking window. Incredible power and concentration with riveting energy and intensity. Everything is dialed up to 10. Its aromas are captivating and its already complex and layered palate offer so much joy revealing the infinite depth of stone fruit, an oyster shell minerality and a sea breeze salinity which lead to finish that seems to go on forever. Grateful to have snagged the last bottle off the restaurant list of our wonderful hotel, Les Avizes.
Raveneau Clos 2012 is a special wine that’s just entering its drinking window. Incredible power and concentration with riveting energy and intensity. Everything is dialed up to 10. Its aromas are captivating and its already complex and layered palate offer so much joy revealing the infinite depth of stone fruit, an oyster shell minerality and a sea breeze salinity which lead to finish that seems to go on forever. Grateful to have snagged the last bottle off the restaurant list of our wonderful hotel, Les Avizes.
Nov 1st, 2021Intense. Surprisingly rich and broad. A punch of rock pool then deep sweet fruit. Intense, mineral and long. Atypical raveneau as it’s a bit of a monster but Awesome quality, depth and length. I guess why Clos is the thing.
Intense. Surprisingly rich and broad. A punch of rock pool then deep sweet fruit. Intense, mineral and long. Atypical raveneau as it’s a bit of a monster but Awesome quality, depth and length. I guess why Clos is the thing.
Sep 25th, 2020
Chablis, Burgundy, France
