Victor Charcan

9.1

Expressive nose of red fruit, slint, a hint of smoke, light bodied and high acid. Ribeiro blend, showing Atlantic. A treat for Burgundy lovers that don’t want to spend that much — 2 months ago

Fabio Franchella

9.1

Of course a great wine. But it stays a bit to heavy with his 15%. Missing the balance.
— 7 months ago

Neal Ferry

8.9

It’s good, I bought a case... — 5 years ago

with TwiLea

Sipping Fine Wine

9.2

Blend of 64% Tempranillo, 15% Cabernet Sauvignon, 14% Syrah, 6% Merlot and 1% Petit Verdot, deep Ruby red color with aromas of red and black fruit and toasty spice, from a warmer year. The palate shows plum and blackberry flavors with smoke, cacao and spice. Vivid acidity, firm ripe tannins, integrated lending to a medium+ finish ending with some earthy notes. — 3 months ago

Byron Hewett

9.3

Fully mature. Leather, cassis. Delicious. At Arzak. — 4 years ago

Boris Mathiszik

9.1

Very nice Reposado. Long finish. Smooth. — 5 years ago

Kraig Meyer

9.0

A light red, very nice with some chill, some similarity to Gamay Noir when served with food. We really enjoyed it with octopus and chicken, felt it was a bit astringent to drink without food. — 8 months ago

Carter White

9.1

Nice body, but still fresh, featuring stone fruits with some minerality. — 10 months ago

Elijah Dolly

9.3

Very minerally, perfect with baked fish — 4 years ago

Lauren Ruvolo

9.4

This wine joined us for a meaty dinner. Tart berries. Medium acidity. A shy wine that needs time to open up. Delicious and easily drinkable — 6 years ago

with John