Pear with muted lemon on the tongue. Light, fruity and not too sweet. Paired with pica pau and would go well with almost anything. — 2 months ago
Citrus, refreshing and clean. — 2 years ago
From souvenir in san Anselmo. Bright, acidic, boochy, lively, lemon flowers lovely — 2 years ago
Pretty complex, but of texture and length while still being very crisp and fresh — 6 months ago
This was a really cool, fresh, balanced orange wine from a grape and producer I’d never heard of. I’m fascinated by it! — 2 years ago
Tuesday dinner at Vila Joya — 3 years ago
Richard Rosensweig
This ain’t your grandad’s vinho verde. Lots of saline, a snappy limestone finish. Perfect seafood or fish wine. — a day ago