[Tasted on April 11, 2026 at Home with Kathy and Tom]
— a month ago
[Tasted on January 17, 2026 at Bahia in Punta Mita, Mexico with Michael, Rachel and Kat]
Black raspberry and boysenberry fruit, with mandarin orange, black tea and minerality. Beautiful wine. — 4 months ago
Delicious. Classic Chardonnay — 10 days ago
Powerhouse chard at a whopping 15.2% — a month ago
Low acidity with a nice butter finish. — 3 days ago
Excellent. Plenty of butter, honey, and lemon — a month ago
Tasting blackberries and raspberries with a bit of spice. Full-bodied but nicely balanced. An elegant wine. — 4 months ago
Shay A

Starting to go through my 2019s. At almost 7yrs, if the others are similar to this bottle, this seemed at absolute peak drinking with plenty of time to enjoy.
UV-SL has, for me, been one I normally open on the younger side as I enjoy the natural opulent and pure fruit tbh at the site can give. Lovely yellow with a tinge of green still showing in the glass. Everything about this wine showed what made me fall in love with Aubert…big aromatics of white peach, roasted nuts, honeysuckle, nutmeg and citrus. Textural and initially powerful, the fruit on the mid-palate is balanced nicely by the acidity with a killer finish. Lovely signature Aubert lemon cream, lemon scone, tropical fruits, honey, little bit of limestone grit and some ginger. Feels like it’s hitting peak with a long window. No rush, but if you have multiple, enjoy one soon. — a day ago