Phil Kessling

9.0

Old Vine Albarino from a small Church vineyard. One of my favorite prodcuers. White flower, lemon zest, hint of salinity and screaming acidity. — 22 days ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of a few hours. The 2023 San Benito County pours a deep ruby/purple with a near opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of blackberries, black plum, black pepper, purple flowers, licorice, gravelly earth and a mix of cool and warm spices. On the palate the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. Delicious stuff and a perennial favorite of mine. Drink now through 2043. — 8 months ago

Vasanth Balakrishnan

9.1

The elegant side of #grenache - High-toned strawberry + red floral elements on the nose, elegant creamy texture on palate, soft tannins, balanced acidity. Lovely wine from I. Brand & Family Winery. #centralcoastwine — 4 years ago

🔱®️

8.9

Light and fruity — 4 years ago

Marissa Speno

9.4

Flavorful! — 6 years ago

Darby Mae

9.3

Crisp nose of unripe pear, honey and lime on the nose. Baked honey crisp apple, white flower, slight petrol on the palate. Lovely minerality and sense of terroir in this wine. — 6 years ago

Brandon Boesch

9.5

Third bottle and excellent! One more left. So much earth and herbs and bright red fruits. I love this wine. I’ve had two Mourvèdre wines I really enjoy from wineries that have shut down, who is using this fruit now? What other wineries can I get crunchy Mourvèdre that has a whisper of bandol but at the same time is hippie California? — 9 days ago

ESF

9.0

as @Ray Vanderhoff says: great value red, very consistent thru vintage, balanced, complex & infinitely drinkable — 9 months ago

Mary Matthews

9.1

Crisp Apple/ Cider taste. — 3 years ago

J Rolando Flores

9.1

Smooth fruity aroma. Nuts and oak — 4 years ago

Patrick Martz

9.0

Smooth, not sweet, but fruity. Easy sipping, not much burn. But lighter not much texture. — 6 years ago

Maryam Borton

9.1

Bright and fresh, a little effervescent — 6 years ago

garry post

8.9

Tad unctuous, oily, grassy, lemons and limes.

Better after a few minutes and with food. — 7 years ago

Steve Mitchell

9.3

The 2023 is a ruby red, full bodied Pinot with a smooth silky finish. Paired with a salad and grilled salmon. — 4 months ago

Jessica Cansler

9.0

Nick really liked this Portuguese red! Went great with Portuguese stew meat and potatoes — 6 months ago

Brian S

9.4

Delicious!!! — 10 months ago

Nicole Polanco

10

Had the 2018 with Kristen and Al, super good light Pinot — 4 years ago

Kayla Buchanan

9.5

One of my favorites. Love this wine but can never find it anymore! — 5 years ago

Michael Ross

9.4

Apricot, honeysuckle, minerals. Keeps you coming back for another sip. Still very expressive on day 2. — 6 years ago

Romek Jagoda

9.2

Smooth yet full bodied with ripe fruit on palliate. Medium finish. — 6 years ago